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Executive Sous Chef Buffet
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No openings found right now · Updated daily

Active Executive Sous Chef Buffet roles are indexed directly from company ATS systems — Greenhouse, Lever, Workday, Ashby, and 15+ others. Advertised salaries average $181k/year based on live listings. These listings don't come from other job boards — they're pulled from source, so many won't appear on LinkedIn, Indeed, or Glassdoor.

Open Roles

0

Avg Salary

$181k

Remote-Friendly

0%

Added This Week

47

Sectors Hiring Executive Sous Chef Buffets

Hospitality 28 Education 3 Higher Education 2 Food & Beverage 1 Food And Beverages 1 Financial Services 1 Healthcare 1

Key Specialisations

haccp 9 food-safety 7 allergen-procedures 4 food-safety-regulations 4 sanitation 3 restaurant-operations 3 food-safety-standards 3 culinary-techniques 2 allergen-awareness 2 kitchen-operations 2

In-Demand Skills

Food preparation Food safety Kitchen operations Team leadership Culinary techniques Inventory management Team development Menu development Food production Culinary excellence

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50 shown

Executive Sous Chef (Buffet)

Oroville, CA Onsite Executive Direct

Sous Chef

Luma

Toronto, ON, Canada Onsite mid Direct

Executive Sous Chef

University of Notre Dame

Notre Dame, IN, United States Onsite mid Direct

Executive Sous Chef

University of Notre Dame

Notre Dame, IN, United States Onsite mid Direct

Sous Chef

Independent Food Company

Dubai, AE Onsite Direct

Chef / Sous Chef

JOEY Restaurants

Kelowna, British Columbia, Canada Onsite Junior Direct

Sous Chef

Soho House & Co.

Soho House Manchester, Soho House ManchesterManchester, England, United Kingdom Onsite Mid Direct

Sous-chef

Belmond

Marigot, Collectivité de Saint-Martin, Saint Martin (French part) Onsite Direct

Sous Chef

Soho House & Co.

London, England, United Kingdom Onsite Mid Direct

Sous Chef

Soho House

London, England, United Kingdom Onsite Mid Direct

Sous Chef

Soho House

Soho House Manchester, Soho House ManchesterManchester, England, United Kingdom Onsite Mid Direct

Sous Chef

Soho House & Co.

Paris, Paris, France Onsite Mid Direct

Sous Chef

Soho House & Co.

Tokyo Prefecture, Japan Onsite Direct

Sous Chef

Naked Farmer

Saint Petersburg, Florida, United States Onsite Direct

Sous Chef

JF Restaurants

New York, New York, United States Onsite Direct

Sous Chef

Four Seasons

United States of America Onsite Direct

Sous Chef

Bergdorf Goodman

BG_0263_BG Womens Store Onsite Direct

Sous Chef

LOCAL Public Eatery

Toronto, Ontario, Canada Flexible Direct

Chef / Sous Chef

LOCAL Public Eatery

Toronto, Ontario, Canada Flexible Direct

Sous Chef

Oliver & Bonacini

Toronto, ON, Canada Onsite mid Direct

Sous Chef

Oliver & Bonacini

Toronto, ON, Canada Onsite mid Direct

Sous Chef

University of Notre Dame

Notre Dame, IN, United States Onsite mid Direct

Sous Chef

University of Notre Dame

Notre Dame, IN, United States Onsite mid Direct

Sous-chef(fe) / Sous Chef

Four Seasons

Montreal Onsite Direct

Sous-chef Pâtissier

Belmond

Marigot, Collectivité de Saint-Martin, Saint Martin (French part) Onsite Direct

Sous Chef

Chez van Rijn

Amsterdam, Noord-Holland, Nederland Onsite mid Direct

Chef / Sous Chef

JOEY Restaurants

Vancouver, British Columbia, Canada Onsite Mid Direct

Sous Chef

The Hyatt Regency Greenwich

Hyatt Regency Greenwich - Old Greenwich, CT Onsite Direct

Sous Chef

Four Seasons

Los Angeles - Beverly Wilshire, Beverly Hills Onsite Direct

Sous Chef

Four Seasons

Baltimore Onsite Direct

Sous Chef

Pittsburgh Marriott City Center

Marriott Pittsburgh City Center - Pittsburgh, PA Onsite Direct

Sous Chef

Banff Hospitality Collective

Banff, Alberta, Canada Onsite Direct

Sous Chef

Four Seasons

United States of America Onsite Direct

Chef / Sous Chef

LOCAL Public Eatery

Toronto, Ontario, Canada Onsite Mid Direct

Chef / Sous Chef

JOEY Restaurants

Edmonton, Alberta, Canada Onsite Mid Direct

Sous Chef

Aspen Skiing Company

Aspen, CO, United States Onsite mid Direct

Executive Chef

University Inn Best Western

Idaho, US Onsite Executive Direct

Sous Chef (Kitchen Manager)

Three Leaf Catering Company

Notre Dame, IN, United States Onsite mid Direct

Sous Chef (Kitchen Manager)

Three Leaf Catering Company

Notre Dame, IN, United States Onsite mid Direct

Line Cook/Assistant Sous Chef

Emigrant Bank

335 Madison New York, NY 10017 Onsite Direct

Sous Chef

DO & CO

Hounslow, England, United Kingdom Onsite not-applicable Direct

Executive Chef

Madison, WI Onsite Executive Direct

Banquet Sous Chef

Aspen Skiing Company

Aspen, CO, United States Onsite mid Direct

Executive Chef

Sheraton Pentagon City

Sheraton Pentagon City - Arlington, VA Onsite Executive Direct

Sous Chef

Experience Senior Living

Lone Tree, Colorado, United States Onsite Senior Direct

Executive Head Chef

Shoals Club

Bald Head Island, NC Onsite Executive Direct

Junior Sous Chef

Four Seasons

Dalian Onsite Entry Direct

Sous Chef

Intown Golf Club

Nashville-Tn Onsite Mid Direct

Sous Chef / Stellvertretender Küchenchef (m/w/x)

Pirates Berlin

Berlin, Germany Onsite mid Direct

Sous Chef (m/w/d)

DO & CO

Frankfurt am Main, HE, Germany Onsite executive Direct

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Common Questions

How many Executive Sous Chef Buffet jobs are available?: JobsGlitch lists active Executive Sous Chef Buffet jobs sourced daily from Greenhouse, Lever, Ashby, Workday, and other top ATS platforms.
What skills are required for Executive Sous Chef Buffet roles?: The most in-demand skills for Executive Sous Chef Buffet roles are Food preparation, Food safety, Kitchen operations, Team leadership, Culinary techniques. Requirements vary by seniority and company.
What is the average salary for a Executive Sous Chef Buffet?: The average salary for Executive Sous Chef Buffet roles on JobsGlitch is approximately $181k/year. Compensation varies by location, seniority, and company.
Are there remote Executive Sous Chef Buffet jobs?: Yes, many Executive Sous Chef Buffet roles offer remote or hybrid arrangements. Filter by Work Mode above to see remote-only listings.