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Washington State Health And Food Service Code
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lead dining hall staffperform skilled cooking dutiesPrepare menu items from scratch ingredientsadjust recipes to volume of demandPrepare food for specialEnsure proper storage and labeling of leftover ingredients and productsassist in their utilization to reduce waste and costrotateOperate cooking and kitchenOversee and participate in cleaning and sanitizing of kitchen area
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- Top companies currently hiring in Washington State Health And Food Service Code include FHL Dining Hall.