Eureka 89

experiential tourism

Waiter

Southbank, Victoria, Australia TEMPORARY
The Brief

“Waiter at Eureka 89. Skills: customer service, food and beverage knowledge. general presentation of the restaurant/events space. welcoming and seating guests”

What You'll Achieve.

provide a high level of customer service

Industry & Context.

experiential tourism
Problems you'll solve

problem-solving skills

Eligibility Requirements

flexibility to work casually across, and up to, seven days a week, business is not able to provide sponsorship at this time

What They're Looking For.

Must Have

Responsible Service of Alcohol Certificate of Completion, Safe Food Handling Certificate, Working rights in Australia

Nice to Have

Fine-dining experience, Bartending and cocktail-making experience

What You'll Do.

general presentation of the restaurant/events space

welcoming and seating guests

communicating effectively with the kitchen

offering recommendations to upsell add-ons

service guests for our Altitude dining experience and 6-course chef's tasting menu

from weddings to corporate lunches

How You'll Work.

Team & Collaboration

communicating effectively with the kitchen; collaborative style with the ability to work in a team environment

Communication Scope

communicating effectively with the kitchen; Excellent customer service and problem-solving skills

Free ATS check

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