Hy-Vee
SushiClerk
“Sushi Clerk at Hy-Vee. Skills: Customer service, Food handling. Fill customer orders. Handle food in a safe manner”
Industry & Context.
Exert up to 50 pounds of force, Exert up to 20 pounds of force, Exert 10 pounds of force constantly, Climbing, Balancing, Stooping, Kneeling, Reaching, Standing, Walking, Pushing, Pulling, Lifting, Grasping, Feeling, Talking, Hearing, Repetitive motions, Exposure to raw fish, Exposure to flour, Exposure to dust, Exposure to noise, Exposure to temperature extremes, Exposure to cleaning chemicals, Exposure to cleaning solvents
What They're Looking For.
Must Have
Food Safety Certification, six months or more of similar or related experience
What You'll Do.
Handle food in a safe manner
Ensure orders are correct
Provide customer service
Escort customers to products
Pass along customer suggestions
Enhance shopping experience
Ensure customer satisfaction
Ensure pleasant work environment
Practice sanitation procedures
Review food freshness
Ensure adequate food supply
Develop production list
Follow production list
Anticipate product needs
Pull product from cooler
Pull product from freezer
Adhere to company policies
Adhere to store guidelines
Report to work on time
How You'll Work.
Team & Collaboration
Work with co-workers
Communication Scope
Verbal communication
Applying for this Sushi Clerk role?
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ANONYMOUS · UNFILTERED
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