Uchiko Miami Beach
Restaurant
SushiChef
“Sushi Chef at Uchiko Miami Beach. Skills: Sushi Chef. Interact with guests at the sushi take orders, explain dishes, and cultivate an amazing experience for yourself and the guest. Learn our various sushi stations and progress as your knowledge and skills grows”
Industry & Context.
$ 1, 250 Sign-On Bonus!, Lift and carry trays, dishes, equipment and goods up to 50 lbs, Ability to stand and walk for extended periods, Bend, stoop and reach to access various areas and items, Ability to work in a fast paced, high pressure environment, Ability to work in a variety of temperatures, both hot and cold, Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements., Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives., Keep a near and organized workspace, including proper storage of supplies and cleaning of surfaces, Move quickly and efficiently to respond to customer needs, Ability to work in close proximity to coworkers in a crowded kitchen or serving area, Tolerate exposure to potential allergens and food odors, Maintain a professional and hygienic appearance, including proper uniform and personal grooming
What They're Looking For.
Must Have
Must be able to effectively communicate with guests and other employees, Detect and identify safety issues, and comply with safety guidelines and standards, Lift and carry trays, dishes, equipment and goods up to 50 lbs, stock inventory and perform restocking duties, Must have the ability to stand and walk for extended periods, Bend, stoop and reach to access various areas and items, Ability to work in a fast paced, high pressure environment, Ability to work in a variety of temperatures, both hot and cold, Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements., Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives., Keep a near and organized workspace, including proper storage of supplies and cleaning of surfaces, Move quickly and efficiently to respond to customer needs, Ability to work in close proximity to coworkers in a crowded kitchen or serving area, Tolerate exposure to potential allergens and food odors, Maintain a professional and hygienic appearance, including proper uniform and personal grooming, Understand directives and communicate effectively with Leadership and coworkers
Nice to Have
Previous experience in a high volume, guest facing Sushi line is preferred and prioritized
What You'll Do.
Interact with guests at the sushi take orders
and cultivate an amazing experience for yourself and the guest
Learn our various sushi stations and progress as your knowledge and skills grows
Collaborate with our teams to create dishes that will be showcased on our specials page and core menu!
How You'll Work.
Team & Collaboration
Collaborate with our teams to create dishes that will be showcased on our specials page and core menu!
Communication Scope
effectively communicate with guests and other employees; Understand directives and communicate effectively with Leadership and coworkers
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