Boss Search Group
Hospitality
StewardingSupervisor
Neural analysis suggests this role is
optimal for not-applicable candidates.
“Stewarding Supervisor at Boss Search Group. Skills: process management, cross-functional coordination, vendor/stakeholder management, operational metrics, resource planning, continuous improvement. Report to work at the scheduled time, neatly groomed and in a clean uniform and following company Dress Code policy. Participate with monthly inventory”
Industry & Context.
100% Travel Task Force, 12 to 12 16 Week Rotations, Must live in employee housing, Will have roommate, Rent is $112 Per Week Payroll deducted, One free meal per shift worked
What They're Looking For.
Must Have
2 Years As A Stewarding Supervisor, Ability to travel and lives in employee housing
What You'll Do.
Report to work at the scheduled time
neatly groomed and in a clean uniform and following company Dress Code policy
Participate with monthly inventory
Record breakage daily
Contributes to the profitability and effective operation by controlling china
silver and equipment on a daily basis.
Ensure all equipment is pulled and set up for each event
Maintain the cleanliness of the kitchen equipment and back of the house areas
Help with training for new hires
Conduct daily kitchen inspection to ensure areas meet or exceeds Health Department Rules/Regulations
Monitor Issue and control all ware washing
Generally responsible for the sanitation and day to day operation when Supervisor or Manager is not present.
Full Job Description
This position is 100% Travel Task Force. 12 to 12 16 Week Rotations. Pay is up to $19 per hour plus OT. We pay all travel. Must live in employee housing. Will have roommate. Rent is $112 Per Week Payroll deducted. One free meal per shift worked. Stewarding Supervisor Job Duties * Report to work at the scheduled time, neatly groomed and in a clean uniform and following company Dress Code policy * Participate with monthly inventory * Record breakage daily Contributes to the profitability and effective operation by controlling china, glass, silver and equipment on a daily basis. * Ensure all equipment is pulled and set up for each event * Maintain the cleanliness of the kitchen equipment and back of the house areas Help with training for new hires Conduct daily kitchen inspection to ensure areas meet or exceeds Health Department Rules/Regulations Monitor Issue and control all ware washing, cleaning supplies * Generally responsible for the sanitation and day to day operation when Supervisor or Manager is not present. ## Qualifications * 2 Years As A Stewarding Supervisor * Ability to travel and lives in employee housing * Pay up to $19.00 per hour ## Additional Information * Outstanding Opportunity
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