SousChef

A stylish, neighbourhood favourite where comfort meets creativity and every corner tells a story. Joining us means becoming part of a hospitality team that brings warmth, personality, and thoughtful service to every guest experience. From lively summer brunches on the patio to intimate tucked-away nooks for quiet enjoyment, and a hidden speakeasy where the party continues, you’ll help craft memorable moments in a space full of character and charm. This is the perfect environment for hospitality professionals who thrive on versatility, connection, and delivering elevated comfort cuisine with flair. What's in it for you? * Competitive salary * Gratuity sharing * Paid vacation, sick, and personal days * Health, dental and vision benefits with enhanced mental health coverage * Discounted gym membership * Employee Assistance Program * Group life & disability insurance * Management uniform/clothing reimbursement * Monthly dining allowance for all O&B locations * 50% dining discount for all O&B for you and up to 3 guests * RRSP matching * Tuition reimbursement * O&B is one of Canada's leading hospitality companies, offering a wide range of exciting internal career opportunities! Our Sous Chefs are seasoned culinary professionals who thrive in fast-paced, high-performing kitchens. They are organized, dependable leaders who are comfortable working under pressure and are passionate about mentoring others. With a keen eye for detail and a commitment to excellence, they inspire their teams while consistently delivering exceptional food and hospitality. The day to day: * You arrive on time, focused, and ready to be a positive force on the team. * You bring a strong culinary foundation and are constantly seeking opportunities to learn, grow, and refine your craft. * You help oversee kitchen operations and maintain the highest standards of cleanliness and organization. * You foster positive relationships with fellow cooks, Chefs, and Front of House teams across the company. * You