Winter Park Resort

Server

$0–0k Winter Park, Colorado, United States TEMPORARY
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Entry candidates.

The Brief

“Server at Winter Park Resort. Deliver courteous, efficient service. Support front-of-house operations”

Industry & Context.

Eligibility Requirements

Must be 18 years or older, Regularly required to walk, talk, see, hear, Operate computer and office machinery, May be exposed to harsh weather conditions

What They're Looking For.

Must Have

18 years or older, TIPS certification

Nice to Have

Two years FOH experience

What You'll Do.

Support front-of-house operations

Perform food and beverage service

Maintain clean and safe environment

Comply with Winter Park policies

Comply with health and liquor regulations

Prepare and maintain dining areas

Stock and clean stations

Accurately take orders

Deliver food and beverages

Perform table maintenance

Attend pre-shift meetings

Maintain cleanliness and stock levels

Operate food service equipment

Assist with basic food prep

Handle cash and credit transactions

Adhere to appearance standards

Adhere to attendance standards

Adhere to safety standards

Full Job Description

Seasonal **Who We Are:** At 67 miles away, Winter Park is the closest ski resort to Denver. With easy access to 765,000 acres of public land, Winter Park is home to endless adventures. Whether you are looking to have your first taste of a winter season or to build a long-term career, we have something for everyone. **Perks & Benefits:** * Free season pass to Winter Park and all Alterra Resorts * Discounted friends & family tickets * Medical, dental, vision, life, paid parental leave and more for eligible employees * 401(k) plan with 100% company match - up to 4% * Mental health resources for all employees * Food & beverage and retail discounts * Onsite employee childcare based on availability * Discounted equipment rentals, pro-deals, and more ** _POSITION SUMMARY:_** The Server is responsible for delivering courteous, efficient service to guests while supporting front-of-house operations under the direction of the Unit Manager. This role involves food and beverage service, maintaining a clean and safe environment, and complying with all Winter Park policies, as well as local, state, and federal health and liquor regulations. **_WAGE:_** The base hourly pay range below represents the low and high end of Winter Park Resort’s hourly pay/salary range for this position. Actual pay will vary and may be above or below the range based on various factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel. The range listed is just one component of Winter Park Resort’s total compensation package for employees. Other rewards may include many region-specific benefits. **Hourly pay range: $12.14** ** _ESSENTIAL DUTIES:_** * Provide prompt, friendly, and professional service to guests * Prepare and maintain dining areas for service, including stocking and cleaning stations * Accurately take orders and deliver food and beverages following proper service seque

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