Sur La Table
160 - Classen Curve - Sur La Table, 5854 N Classen Blvd, Oklahoma City, OK 37027
SeasonalKitchenAssistant
“Seasonal Kitchen Assistant at Sur La Table. Skills: Customer experience, Class execution, Kitchen operations. Inspire customers. Support chefs”
What You'll Achieve.
Deliver class revenue goals; Consistently meet or exceed monthly sales goals; Minimize shrink; Control supply and culinary expenses
Industry & Context.
Problem-solving abilities; Decision-making abilities
Ability to stand for up to 4 hours, Ability to move about the store, Ability to perceive and differentiate flavors or odors, Ability to grab, reach, push, pull, bend, stoop, kneel and crouch, Ability to use hands to chop, whisk, slice, stir, Ability to lift and/or move merchandise weighing up to 50 lbs, Ability to ascend/descend ladders, Available to work between 12 and 16 hours per week, Flexible schedule, including nights, weekends, and holidays, Regular and predictable attendance, Work in a variable kitchen environment, Open flames, Hot surfaces, Temperature variations, Food allergens
What They're Looking For.
Must Have
Must be 16 years of age or older at the time of employment, Valid Food Handlers Certification
Nice to Have
1 year retail sales experience, 1 year food prep and/or kitchen operations experience, Proficiency in Microsoft Office Suite and retail systems
What You'll Do.
Ensure smooth class operations
Maintain clean kitchen environment
Assist with class setup and breakdown
Clean and sanitize dishes
Restock kitchen supplies
Ensure compliance with food safety
Handle kitchen equipment safely
Maintain accurate inventory levels
Ensure store safety and cleanliness
Record time worked accurately
How You'll Work.
Team & Collaboration
Work cooperatively with associates
Communication Scope
Communicate verbally
Applying for this Seasonal Kitchen Assistant role?
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What do employees actually say about Sur La Table?
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