Jack Link's Protein Snacks

Food & Beverage

SanitationSupervisor

$65–85k ~AI est. Laurens, Iowa, United States FULL TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for not-applicable candidates.

The Brief

“Sanitation Supervisor at Jack Link's Protein Snacks. Skills: Sanitation management, Food safety, Team supervision. Supervise cleaning of equipment. Supervise cleaning of work areas”

What You'll Achieve.

Ensure cleaning requirements achieved timely; Enable pre-op inspection on time; Enable set-up on time

Industry & Context.

Food & Beverage
Problems you'll solve

Analyze problems; Resolve problems; Investigate sanitation issues; Identify root cause; Identify corrective actions

Eligibility Requirements

Lift up to 25 pounds, Lift up to 50 pounds, Stand regularly, Walk regularly, Use hands regularly, Talk regularly, Hear regularly, Sit occasionally, Reach occasionally

What They're Looking For.

Must Have

Supervises Sanitation Specialists, Enforces food safety policies, Inspect facility for conformity, Perform routine preoperational swab testing, Investigate sanitation issues, Walk preoperational inspection with USDA inspector, Confer daily with management, Maintain sanitation records, Complete documentation, Respond to USDA Noncompliance Records, Route reports and records, Follow Lean Manufacturing, Follow good manufacturing practices, Ensure team members trained, Ensure proper staffing, Implement and monitor training, Maintain attendance records, Appraise work performance

What You'll Do.

Supervise cleaning of equipment

Supervise cleaning of work areas

Supervise cleaning of facilities

Examine production schedules

Estimate worker hour requirements

Coordinate work schedule

Coordinate work procedures

Ensure cleaning requirements achieved

Inspect facility for conformity

Inspect equipment for conformity

Establish cleaning procedures

Adjust cleaning procedures

Increase swabbing schedule

Decrease swabbing schedule

Distribute test results

Confer on sanitation deficiencies

Assign Specialists to resolve deficiencies

Investigate sanitation issues

Identify corrective actions

Walk preoperational inspection

Ensure deficiencies resolved

Confer on sanitation problems

Recommend modifications to equipment

Recommend modifications to plant layout

Recommend modifications to lighting

Recommend modifications to ventilation

Recommend modifications to work practices

Inspect facility grounds

Assist maintenance with snow removal

Assist maintenance with ice removal

Maintain sanitation records

Complete documentation

Carry out responsibilities

Establish work procedures

Adjust work procedures

Ensure consistency in quality

Follow preventative maintenance

Ensure good work place conditions

Ensure productive work

Ensure team members trained

Ensure proper staffing

Interview new team members

Hire new team members

Implement training for new hires

Monitor training for new hires

Implement continuing training

Monitor continuing training

Maintain attendance records

Follow up with coaching

Follow up with discipline

Appraise work performance

How You'll Work.

Team & Collaboration

Cross-functional coordination; Confer with management; Confer with production personnel

Process & Methodology

Resource planning

Full Job Description

Running with Sasquatch is more than just a clever marketing campaign. As a Jack Link’s team member, Running with Sasquatch means we roll up our buffalo plaid sleeves and do the hard work first. We don’t shy away from challenges. In fact, we push hard and take risks. True to our North Woods roots, we're a bunch of ordinary people who accomplish extraordinary things by driving results with innovation, creativity and a clear sense of urgency. Like our awesome protein products, we have an unwavering passion for quality, and you won’t find anything artificial here. What you see is what you get… authentic, humble and fun people who Run with Sasquatch! Running with Sasquatch takes a team. We invite you to run with us, succeed with us, and celebrate with us. Most importantly, Feed Your Wild Side with us on our journey to be the dominant global leader of branded protein snacks! Jack Link's Protein Snacks is a global leader in snacking and the No. 1 meat snack manufacturer worldwide. Still family-owned and operated with headquarters in Minong, Wisconsin, Jack Link’s also has a large corporate hub in Downtown Minneapolis, Minnesota, and operates a total of 11 manufacturing and distribution facilities in four countries. Jack Link’s produces high-quality, great-tasting protein snacks that feed the wild sides of consumers around the world. Jack Link's Protein Snacks family of brands includes Jack Link's, Lorissa's Kitchen, World Kitchens Jerky, Bifi and Pepperami. Supervises Sanitation Specialists and coordinates activities concerned with cleaning and sanitizing the manufacturing facility and equipment. Enforces the policies and procedures surrounding the food safety and hygiene. Reports any sanitation problems that arise to management. DUTIES AND RESPONSIBILITIES The duties and responsibilities of this position shall consist of, but not be limited to, the following: General * Supervises the cleaning of equipment, work areas, and facilities.[For example: overheads, units, pipes,

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