Tyson
RVIRobards3rd(BCrew)FloorOperator
Neural analysis suggests this role is
optimal for Entry candidates.
“RVI Robards 3rd (B Crew) Floor Operator at Tyson. Skills: process management, operational metrics, resource planning. Maintain and promote the Tyson safety culture. Perform various positions as required/assigned”
What You'll Achieve.
provide quality product for our customer
Industry & Context.
willing to work on your feet for a period of 12 hours, exposed to possible warm or cold temperatures, wet, humid or dusty conditions, walking, bending, standing and lifting up to 70 pounds on a frequent basis, exposed to wet and/or humid moving mechanical high, precarious outside weather risk of electrical and vibration, exposed to toxic or caustic chemicals and extreme heat, noise level in the work environment is usually loud
What They're Looking For.
Must Have
3 months of working history with one employer listed on the application, Must be able to read invoices, packing slips, records of materials, etc., Must possess skills to complete Tyson paperwork, willing and able to perform the physical requirements of the job with or without a reasonable accommodation
Nice to Have
3 months of operator experience, computer experience
What You'll Do.
Maintain and promote the Tyson safety culture
Perform various positions as required/assigned
Visually inspect all floor equipment and make adjustments
Monitor the product throughout processing phase
Operate the meat side equipment
Maintain and operate the equipment to provide quality product
Full Job Description
**Job Details:** **Starting Pay $19.35/hr plus a $2.00 shift premium** **Shift Schedule: Sunday, Monday, Tuesday & Every Other Saturday 6pm - 6am** Functions · To maintain and promote the Tyson safety culture. · Receive training as required. · Perform various positions as required/assigned. Description This position is responsible for entry level skilled general labor while maintaining a safe work environment and adhering to Tyson policies and procedures. Tasks/Duties The floor operator is responsible for visually inspecting all floor equipment and making adjustments when needed. This position is responsible for monitoring the product throughout processing phase. Responsible for the proper operation of the meat side equipment. Operator’s main responsibility is to maintain and operate the equipment to provide quality product for our customer. Must have legible handwriting and computer experience preferred. Must be willing to work on your feet for a period of 12 hours. Must be willing to complete all required training for the job. This position will be exposed to possible warm or cold temperatures, wet, humid or dusty conditions. This position will require walking, bending, standing and lifting up to 70 pounds on a frequent basis. **Must be able to read invoices, packing slips, records of materials, etc. ** Must possess skills to complete Tyson paperwork **The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.** **The employee is frequently exposed to wet and/or humid conditions; moving mechanical parts; high, precarious places; outside weather conditions; risk of electrical shock; and vibration. The employee is occasionally exposed to toxic or caustic chemicals and extreme heat. The noise level in the work environment is usually loud**. **Rehire Consideration:** **Location does not consider rehires.** **Requirement:** Must have 3 months of working history with one employer liste
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