Guzman y Gomez

fast-food

RestaurantManager

$80–85k Sydney, New South Wales, Australia FULL TIME
The Brief

“Restaurant Manager at Guzman y Gomez. Skills: leadership, financial acumen, commercial acumen, customer service. overseeing daily operations. empower the team through coaching and training”

What You'll Achieve.

meeting KPI’s; delivering outstanding customer service

Industry & Context.

fast food
Eligibility Requirements

Police Checks, employment verification

What They're Looking For.

Must Have

Demonstrated leadership experience in a fast-paced, high-energy setting, financial and commercial acumen, with the ability to identify sales and P&L opportunities and collaborate on actionable strategies with the team, Previous success in meeting KPI’s, Proven track record of delivering outstanding customer service

What You'll Do.

overseeing daily operations

empower the team through coaching and training

managing your restaurant's P&L

maintaining the highest standards of quality

adhering to all procedures

How You'll Work.

Team & Collaboration

collaborate on actionable strategies with the team

Communication Scope

Exceptional interpersonal and communication skills

Free ATS check

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