Four Seasons

Hospitality

ResponsableAdjoint(e)RestaurantLeCinq***(H/F)

€45–65k ~AI est. Paris, France FULL TIME
The Brief

“Responsable Adjoint(e) - Restaurant Le Cinq*** (H/F) at Four Seasons. Skills: Restaurant operations, Team management, Guest relations. Assist restaurant manager. Supervise and coordinate service”

What You'll Achieve.

Achieve financial objectives; Achieve qualitative objectives

Industry & Context.

Hospitality
Problems you'll solve

Conflict resolution

What They're Looking For.

Must Have

Autorisation de travail conforme législation française, Niveau courant de français, Niveau courant d'anglais

What You'll Do.

Assist restaurant manager

Supervise and coordinate service

Ensure operational excellence

Coordinate between departments

Ensure strong field presence

Maintain impeccable work environment

Offer refined dining experience

Handle client requests

Manage client complaints

Transmit client feedback

Support operational staff

Participate in recruitment

Integrate new employees

Conduct performance evaluations

Maintain positive work climate

Manage tense situations

Participate in schedule creation

Ensure compliance with social legislation

Optimize service organization

Ensure fluid communication

Participate in budget monitoring

Monitor performance indicators

Contribute to financial objectives

Propose process improvements

Propose client experience improvements

How You'll Work.

Team & Collaboration

Coordination with kitchen; Coordination with sommellerie; Coordination with hotel services

Communication Scope

Client feedback transmission

Free ATS check

Applying for this Responsable Adjoint(e) - Restaurant Le Cinq*** (H/F) role?

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