sweetgreen
RegionalSupplyManager
Neural analysis suggests this role is
optimal for Manager candidates.
“Regional Supply Manager at sweetgreen. Skills: Supply chain operations, Logistics management, Purchasing operations, Cost optimization. Oversee supply chain operations. Service the fleet”
What You'll Achieve.
Achieve cost savings targets; Enhance operator service metrics; Achieve 98% SLA adherence; Achieve minimum 5% annual cost savings; Achieve zero-defect rate; Achieve 10% reduction in GHG emissions annually
Industry & Context.
Problem-solving; Analytical thinking; Strategic thinking
Extensive travel required (50%)
What They're Looking For.
Must Have
50% travel required, Supply chain operations oversight, Produce channels oversight, Grocery channel management, Services channels oversight, Smallwares channels oversight, Logistics operations, Product supply operations, Distribution operations, Purchasing operations, Manage cost structures, Align COGS with targets, Achieve cost savings targets, Enhance operator service metrics, Track performance dashboards, Implement leading metrics, Implement KPI, Report supply chain performance, Develop strategic initiatives, Implement strategic initiatives, Problem-solving skills, Analytical thinking, Strategic thinking, Regional logistics cost optimization, Regional inventory level management, Regional distribution operations performance, Regional purchasing operations efficiency, Data integrity in purchasing, 100% adherence to food safety, Implement personnel safety programs, Promote public safety, Achieve 98% SLA adherence, Coordinate with third-party distributors, Align product costs with targets, Achieve 5% annual cost savings, Maintain cost-effectiveness in logistics, Maintain cost-effectiveness in procurement, Implement six-sigma processes, Achieve zero-defect rate, Ensure repeatable business processes, Ensure sustainable sourcing practices, Reduce environmental impact, Achieve 10% GHG reduction
Nice to Have
Animal welfare knowledge, Greenhouse emissions knowledge, Scope 1, 2 knowledge, Foodservice traceability systems knowledge, Waste systems knowledge, Six-sigma process implementation
What You'll Do.
Oversee supply chain operations
Own supply oversight of produce channels
Manage grocery channels
Own services channels oversight
Own smallwares channels oversight
Ensure efficient logistics
Ensure product supply
Ensure distribution operations
Ensure purchasing operations
Manage cost structures
Align COGS with financial targets
Achieve cost savings targets
Enhance operator service metrics
Track and implement performance dashboards
Lead with metrics and KPI
Report supply chain performance
Develop strategic regional initiatives
Implement strategic regional initiatives
Solve problems analytically
Optimize regional logistics costs
Manage regional inventory levels
Improve regional distribution operations
Improve regional purchasing operations
Ensure data integrity in purchasing
Ensure food safety adherence
Implement personnel safety programs
Train staff on safety
Promote public safety
Achieve SLA adherence with partners
Coordinate with third-party distributors
Align regional product costs
Align regional service costs
Achieve annual cost savings
Maintain cost-effectiveness in logistics
Maintain cost-effectiveness in procurement
Implement six-sigma processes
Achieve zero-defect rate
Ensure repeatable business processes
Ensure sustainable sourcing practices
Reduce environmental impact
Achieve GHG reduction
How You'll Work.
Team & Collaboration
Regional teams; Partnerships; Stakeholders at all levels; Third-party distributors
Communication Scope
Influencing stakeholders
Full Job Description
Regional Supply Manager (Eastern) (Central) Position: Regional Supply Manager Reports to: Senior Manager of Supply Management Location: In Market Travel: Extensive Travel Required (50%) Overview: The Regional Supply Manager will oversee supply chain operations across the network and work as a team to service the fleet. These roles will own supply oversight of produce channels, grocery channel management, services and smallwares channels in order to ensure efficient logistics, product supply, distribution operations and purchasing operations within their respective regions. Responsibilities: Execute Current Business Plan: Manage cost structures, aligning cost of goods sold with company financial targets. Achieve cost savings targets through strategic initiatives. Enhance operator service metrics, including on-time delivery, order accuracy, and full specifications compliance. Use data to track and implement performance dashboards, leading metrics and KPI and report supply chain performance. Plan animal welfare standards; Greenhouse Emissions Scope 1, 2 Foodservice Traceability Systems and waste systems are beneficial Leadership and Communication: Strong leadership skills with experience influencing success in regional teams and partnerships. Excellent communication and interpersonal skills, capable of influencing stakeholders at all levels. Strategic and Analytical Thinking: Ability to develop and implement strategic regional supply chain initiatives. Strong problem-solving skills and the ability to think analytically and strategically. Key Metrics: Role-Specific Key Metrics: Regional logistics cost optimization and efficiency. Regional inventory level management and compliance. Regional distribution operations performance (on-time, case-fill, perfect order). Regional purchasing operations efficiency and data integrity. Macro Key Metrics: Safety: Ensure 100% adherence to food safety regulations and protocols in the region through regular audits and continuous improvem
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