Harrods

luxury department stores

QualityManager

Knightsbridge, United Kingdom FULL TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Mid candidates.

The Brief

“Quality Manager at Harrods. Skills: food safety, quality management, continuous improvement, leadership, cross-functional coordination, vendor/stakeholder management, operational metrics, resource planning. driving the implementation and continuous improvement of food safety and quality management processes within production kitchens. Build, implement and maintain the Quality Management System (QMS) to meet regulatory and internal standards”

What You'll Achieve.

ensure standards meet both internal expectations and regulatory requirements; achieve departmental KPIs

Industry & Context.

luxury department stores
Problems you'll solve

Investigate customer complaints and implement effective reduction and prevention strategies; use data to inform decisions

Eligibility Requirements

This role is on-site 5 days a week in Knightsbridge.

What They're Looking For.

Must Have

Food Safety and HACCP qualification (minimum Level 3), knowledge of BRC or equivalent GFSI food safety standards, Proven experience in a quality management role within food manufacturing or food service environments (ideally with Ready-To-Eat products)

What You'll Do.

driving the implementation and continuous improvement of food safety and quality management processes within production kitchens

implement and maintain the Quality Management System (QMS) to meet regulatory and internal standards

Lead and develop the Quality Control function

ensuring capability and understanding across the team

Investigate customer complaints and implement effective reduction and prevention strategies

Partner with operations to deliver continuous improvement initiatives and achieve departmental KPIs

Coach and influence chefs and kitchen teams to embed food safety ownership and a quality culture

How You'll Work.

Team & Collaboration

work closely with operational teams, chefs, and stakeholders; Partner with operations; effectively partnering with cross-functional stakeholders

Full Job Description

We are looking for a Quality Manager to lead and embed best-in-class food safety and quality standards across a transforming production kitchen environment. **About the Role** This is a pivotal role responsible for driving the implementation and continuous improvement of food safety and quality management processes within production kitchens. You will lead a team of Quality Controllers and work closely with operational teams, chefs, and stakeholders to ensure standards meet both internal expectations and regulatory requirements, while supporting a culture of accountability and excellence. Key responsibilities: * Build, implement and maintain the Quality Management System (QMS) to meet regulatory and internal standards * Lead and develop the Quality Control function, ensuring strong capability and understanding across the team * Investigate customer complaints and implement effective reduction and prevention strategies * Partner with operations to deliver continuous improvement initiatives and achieve departmental KPIs * Coach and influence chefs and kitchen teams to embed food safety ownership and a strong quality culture This role is on-site 5 days a week in Knightsbridge. Please see our [Hybrid@Harrods](https://www.harrodscareers.com/hybrid-harrods) policy on our Career Site for more information or speak to a member of our Talent Acquisition team if you have any questions regarding the requirements for this role. **About You** You will be a confident and collaborative quality professional with a passion for driving high standards and continuous improvement in a fast-paced food production environment. You will bring strong leadership capability, enabling you to motivate and develop a team while effectively partnering with cross-functional stakeholders. You will be comfortable balancing hands-on operational involvement with strategic oversight, ensuring compliance while also influencing change. You will take ownership of challenges, use data to inform decisions, and

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