QualityDigitalizationIntern

Lesaffre Egypt for yeast industries is an Egyptian joint stock company for producing baking yeasts and yeasts extract. We are 100% owned by the holding company and part of Middle East & Africa baking region. Lesaffre Egypt was established according to the Investment Guarantees and Incentives Law No. 8 of 1997, and registered in the Commercial Registry Office of Cairo Investment authority under No. 65570 on April, 14, 2013. Our main operational purpose is to establish, manufacture, and package yeasts, yeast derivatives, and yeasts extracts. These many forms and types are then used within food products, animal feed, bread-making and bread improvers, flavorings, colors, and enzymes. In October 2014, Lesaffre Egypt for yeasts industry (S.A.E) began effectively managing the acquired company. Lesaffre Egypt’s main office is located in the Giza Governorate of Sheikh Zayed City while the factory is placed in the Nubaryia Industrial Area of El Beheira Governorate. We also have a Baking Center and Logistics Warehouse in 6th of October City. Currently, We employ more than 200 individual Key Responsibilities * Support quality digitalization and process improvement initiatives * Assist in collecting, organizing, and structuring quality-related data * Support the development and enhancement of dashboards and reporting tools * Participate in data analysis activities to support operational decision-making * Assist in identifying opportunities for automation and process optimization * Collaborate with Quality, Operations, and other cross-functional teams * Support documentation and digital records management activities * Contribute to continuous improvement projects within the Quality function ## Qualifications ### Qualifications * 3rd or 4th year university student * Major in Computer Science, Computer Engineering, Information Systems, Data Analytics, Artificial Intelligence, or related fields * Strong analytical and problem-solving skills * Good knowledge of Microsoft Excel and da