Smithfield
Agriculture
ProductionInternOSU
Neural analysis suggests this role is
optimal for Entry candidates.
“Production Intern OSU at Smithfield. Train in swine facility. Gain understanding of processes”
Industry & Context.
Walk and stand 9-12 hours, Work 48 hour week, Lift up to 50 lbs, Frequent stooping, Frequent bending, Frequent climbing, Shower in and out daily, Work with antibiotics, Tolerate blood, Tolerate animal dander, Tolerate manure, Tolerate dust, Tolerate odors, Tolerate noisy conditions
What They're Looking For.
Must Have
Degree from accredited college or university, Recent graduate
Nice to Have
Agriculture related majors preferred
What You'll Do.
Train in swine facility
Gain understanding of processes
Perform duties under supervision
Comply with environmental laws
Report environmental issues
Understand emergency notification process
Review emergency notification policy
Perform duties as defined by supervisor
How You'll Work.
Communication Scope
Written communication; Verbal communication
Full Job Description
**If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub.** Have a seat at our table. When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. **Apply Now!** ## Your Opportunity The Smithfield Foods internship program offers students a paid opportunity to train in an environment that fosters real-life experiences, explores career options, and applies your education. Our goal is to provide a training environment that not only encourages creativity, but offers equality, diversity, mutual respect, and productivity. Our internships are typically 10 weeks. * Hourly Competitive Starting Pay – $16.00/hour ## Core Responsibilities * Trains daily in a swine facility gaining a general understanding of processes and how these processes interrelate to overall company efforts in swine production. * Engaged under the supervision of the appropriate department leader while learning/performing duties and responsibilities of a particular function. * Responsible for being in compliance with all environmental laws and procedures to which Smithfield Hog Production Division subscribes * Report all environmental issues immediately to their supervisor * Read and understand the company’s emergency notification process and will be responsible for reviewing that policy at their work site * Performs all duties as defined by supervisor _The above statements are intended to describe the general nature and level of work being performed by people assign
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