Flora Food Group

Food

ProcessingSupervisor-DayShift

$58–78k ~AI est. New Century, Kansas, United States
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Mid candidates.

The Brief

“Processing Supervisor- Day Shift at Flora Food Group. Skills: Operational excellence, Process improvement, Team leadership. Ensure operational excellence. Deliver key performance indicators”

What You'll Achieve.

Deliver key performance indicators; Reduce variability; Improve efficiency; Drive innovation; Drive cost savings

Industry & Context.

Food
Problems you'll solve

Problem solving; Troubleshoot software; Troubleshoot hardware

What They're Looking For.

Must Have

Minimum 2 years as Process Engineer, Minimum 2 years as Process Supervisor, Proficiency in MS Office, Proficiency in ERP systems, Technical knowledge of plant operations, Technical knowledge of control systems

Nice to Have

SAP preferred, Siemens PCS7 preferred, Cobra preferred

What You'll Do.

Ensure operational excellence

Deliver key performance indicators

Provide oversight for factories

Lead with focus on safety

Lead with focus on quality

Lead with focus on continuous improvement

Foster positive team culture

Manage HACCP documentation

Maintain QA/QC procedures

Champion ideas to simplify work processes

Champion ideas to enhance work processes

Achieve performance goals

Maintain sanitation practices

Foster positive employee relations

Interpret Collective Bargaining Agreement

Communicate proactively with cross-functional teams

Anticipate process flow issues

Resolve process flow issues

How You'll Work.

Team & Collaboration

Cross-functional teams

Communication Scope

Communication

Full Job Description

About the Role   The Process Engineer Supervisor plays a critical role in ensuring operational excellence within our Processing operations. This position is responsible for delivering key performance indicators, driving efficiency, and providing oversight for both ScMM and Conventional Factories. You’ll lead with a focus on safety, quality, and continuous improvement while fostering a positive team culture. What You'll Do Operational Leadership troubleshoot software and hardware issues. Manage HACCP documentation and QA/QC procedures to maintain food safety compliance. Continuous Improvement & Problem Solving Analyze process and waste data to reduce variability and improve efficiency. Champion ideas to simplify and enhance work processes, driving innovation and cost savings. Stay current on technological advancements and implement upgrades as needed. Team Development & Collaboration Lead and coach team members to achieve performance goals and maintain strong sanitation practices. Foster positive employee relations, including proper interpretation of the Collective Bargaining Agreement (CBA). Communicate proactively with cross-functional teams to anticipate and resolve process flow issues. About You Education: Bachelor’s degree in Engineering or Science. Experience: Minimum 2 years as a Process Engineer and 2 years as a Process Supervisor. Proficiency in MS Office and ERP systems (SAP preferred). Strong technical knowledge of plant operations and control systems (Siemens PCS7 and Cobra preferred). Excellent organizational, communication, and leadership skills with the ability to influence and drive change. #LI-Onsite #LI-AM1 What’s next If this position sounds interesting, please hit the apply button now! We understand your resume might not be up to date and recommend that you apply with what you have or your LinkedIn Profile. Flora Food Group is dedicated to building an inclusive and diverse workplace, we understand that you might not meet all the requirements state

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