Jack Link's Protein Snacks

Consumer Goods

ProcessingSupervisor-2ndShift

$75–105k ~AI est. New Glarus, Wisconsin, United States FULL TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for not-applicable candidates.

The Brief

“Processing Supervisor - 2nd Shift at Jack Link's Protein Snacks. Skills: Production supervision, Team leadership, Process management. Supervise team of Production Workers. Ensure production needs are met”

What You'll Achieve.

Ensure needs of all functions are met; Achieve food safety procedures; Achieve manufacturing high quality products; Ensure team members are paid correctly; Ensure quality standards are consistently met; Ensure targets are met; Ensure adherence to productivity goals; Ensure adherence to cost standards

Industry & Context.

Consumer Goods
Problems you'll solve

Problem solving; Conflict resolution; Root cause analysis

Eligibility Requirements

Lift up to 25 pounds, Lift up to 50 pounds, Stand for extended periods, Walk for extended periods, Work in varying temperatures, Work in high noise levels, Exposure to manufacturing equipment, Exposure to wet floors, Exposure to slippery floors

What They're Looking For.

Must Have

Supervise team of Production Workers, Ensure food safety procedures, Ensure manufacturing high quality products, Enforce all safety rules, Report all accidents and deficiencies, Complete accident investigations, Verify work and storage areas are maintained, Ensure safety devices are installed, Perform duties within OSHA, Perform Lock Out Tag Out, Wear Personal Protective Equipment, Maintain safety equipment, Complete and review HACCP requirements, Complete and review SSOP requirements, Ensure quality protocols are followed, Maintain quality product by establishing standards, Understand FIFO concepts, Ensure successful implementation of FIFO, Ensure all required sanitation functions are within standards, Monitor and track inedible, rework and down time, Perform production paperwork, Perform receiving procedures, Perform inventory control procedures, Identify cost-saving opportunities, Identify efficiency gain opportunities, Discuss work goals vs actual output, Identify, control and follow up on losses, Manage inventory, Manage cost control, Implement weekly requisitions for supplies, Conduct accurate departmental inventories, Compile production data, Store production data, Retrieve production data, Provide direction to team members, Demonstrate positive attitudes and behaviors, Create positive work relationships, Build culture of openness, Build culture of accountability, Communicate with peers, Communicate with subordinates, Communicate with leaders, Keep Assistant Plant Manager informed, Keep other leaders informed, Confer with appropriate personnel, Coordinate all functions related to operations, Communicate professionally with people, Knowledge of plant/distribution center models, Knowledge of production/logistics processes, Superior accuracy and attention to detail, Planning Skill, Work in a fast-paced environment, Possess math aptitude, Possess mechanical aptitude, Work effectively with all levels of management, Work effectively with employees, Demonstrated effective leadership, Demonstrated problem solving skills, Demonstrated employee motivational skills, Proficient in Internet navigation, Proficient in Microsoft Word, Proficient in Microsoft Excel, Proficient in Microsoft PowerPoint, Proficient in Microsoft Outlook, Stand, Walk, Use hands to finger, Use hands to handle, Use hands to feel, Lift and/or move up to 25 pounds, Talk, Hear, Reach with hands and arms, Lift and/or move up to 50 pounds, Close vision

Nice to Have

SQF implementation support

What You'll Do.

Supervise team of Production Workers

Ensure production needs are met

Ensure training needs are met

Ensure safety needs are met

Ensure security needs are met

Ensure housekeeping needs are met

Provide leadership to team

Provide direction to team

Ensure food safety procedures are achieved

Ensure manufacturing high quality products are achieved

Ensure proper staffing is maintained

Interview new team members

Hire new team members

Implement training for new hires

Monitor training for new hires

Implement ongoing training

Monitor ongoing training

Maintain attendance records

Counsel team members with poor attendance

Follow up with coaching

Follow up with discipline

Evaluate team member work performance

Conduct performance reviews

Address team member complaints

Resolve team member conflicts

Discipline team members

Provide input for termination decisions

Review timekeeping tool

Correct timekeeping tool

Approve timekeeping tool

Enforce all safety rules

Provide interpretation of company policies

Provide interpretation of safety policies

Immediately report all accidents

Immediately report all deficiencies

Complete accident investigations

Report accidents within 24 hours

Verify work areas are maintained

Verify storage areas are maintained

Verify work areas are safe

Verify storage areas are safe

Verify work areas are clean

Verify storage areas are clean

Verify work areas are organized

Verify storage areas are organized

Ensure safety devices are installed

Ensure safety devices are working properly

Perform duties within OSHA

Perform Lock Out Tag Out

Wear Personal Protective Equipment

Maintain safety equipment

Complete HACCP requirements

Review HACCP requirements

Complete SSOP requirements

Review SSOP requirements

Complete Pre-Operational Inspections

Complete Operational Inspections

Complete Pre-Shipment Reviews

Complete Corrective Actions

Ensure quality protocols are followed

Communicate quality protocols with QC

Communicate quality protocols with Plant Manager

Ensure quality standards are consistently met

Establish organization standards

Enforce organization standards

Recommend methods to improve manufacturing processes

Recommend methods to improve equipment performance

Support SQF implementation

Drive Continuous Improvement efforts

Support Continuous Improvement efforts

Understand FIFO concepts

Ensure FIFO implementation

Ensure sanitation functions are within standards

Monitor inedible generated by machine

Monitor rework generated by machine

Monitor down time generated by machine

Perform production paperwork

Perform receiving procedures

Perform inventory control procedures

Identify potential cost-saving opportunities

Identify efficiency gain opportunities

Discuss work goals with team members

Discuss actual output with team members

Motivate team members

Assure targets are met

Identify losses incurred

Control losses incurred

Follow up on losses incurred

Implement weekly requisitions for daily supplies

Implement weekly requisitions for manufacturing supplies

Conduct accurate weekly inventories

Conduct accurate period end inventories

Conduct accurate year end inventories

Compile production data

Store production data

Retrieve production data

Provide direction to team members

Ensure quality products

Ensure adherence to productivity goals

Ensure adherence to cost standards

Demonstrate positive attitudes

Encourage positive attitudes

Insist on positive attitudes

Demonstrate positive behaviors

Encourage positive behaviors

Insist on positive behaviors

Demonstrate dependability

Demonstrate trustworthiness

Create positive work relationships

Cultivate positive work relationships

Build culture of openness

Build culture of accountability

Communicate with peers effectively

Communicate with subordinates effectively

Communicate with leaders effectively

Communicate with peers timely

Communicate with subordinates timely

Communicate with leaders timely

Keep Assistant Plant Manager informed daily

Keep other leaders informed daily

Confer with appropriate personnel to coordinate activities

Coordinate all functions related to operations

How You'll Work.

Team & Collaboration

Coordinate between departments; Work with QC; Work with Plant Manager; Work with leaders

Communication Scope

Verbal communication; Written communication; Presentation skills

Full Job Description

At Link Snacks , we show up hungry, roll up our sleeves, plaid or otherwise, and dive straight into the hard work. We don’t hide from challenges; we hunt them down. We push harder, move faster, and take the kinds of big swings that built this business in the North Woods of Wisconsin four decades ago. We’re everyday people who deliver extraordinary results. Innovation, creativity, and urgency aren’t buzzwords, they’re expectations. And just like the real protein snacks we make across our global house of brands—[Jack Link’s®](https://www.jacklinks.com/) , [Lorissa’s Kitchen®](https://www.lorissaskitchen.com/) , [Golden Island®](https://www.goldenislandjerky.com/) , [BiFi®](https://www.bifi.com/en) , and [Peperami®](https://www.peperami.tv/) and [KOOEE!®](https://www.kooeesnacks.com.au/) to name a few—there’s nothing artificial about us. What you see is exactly what you get: humble, gritty, passionate people who show up every day ready to not just be a participate in the meat snack industry that the Link Family created, but to move faster, innovate harder and keep raising the bar so high, the rest of the world needs a ladder just to see it. Dominating this space across the world takes a team. A team that runs together, succeeds together, and celebrates together. A team that’s full of relentless energy and spirit that can only be fueled by one thing: a fist full of our delicious meat snacks. Real Meat Protein. Real People. Real Results. THAT is Link Snacks. Supervises a team of Production Workers and their daily activities to ensure the needs of all functions within the area are met (production, training, safety , security and housekeeping). Provides leadership/direction to the team and ensures that all the procedures for food safety and manufacturing high quality products are achieved. DUTIES AND RESPONSIBILITIES: The duties and responsibilities of this position shall consist of, but not be limited to, the following: Personnel * Ensure proper staffing is maintained, in

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