Dexterra Group
Hospitality
PremiercuisinierCampementminier/HeadCook–MiningCamp
“Premier cuisinier - Campement minier / Head Cook – Mining Camp at Dexterra Group. Skills: Meal production, Food quality standards, Time management. Oversee meal production. Carry out meal production”
Industry & Context.
Fly-in/Fly-out, 21-21 rotation, 14-14 rotation, 10-12 hours per day, Work in remote camp
What They're Looking For.
Must Have
3 years of cooking experience, Diploma in hospitality, Diploma in food service
Nice to Have
Experience in workforce accommodation camps, Experience in remote settings, Experience in isolated environments, Experience in natural resources sector, Experience in construction sector, MAPAQ certification
What You'll Do.
Oversee meal production
Carry out meal production
Prepare hot menu items
Complete necessary preparation
Meet quality standards
Take dinner temperatures
Record dinner temperatures
Maintain kitchen cleanliness
How You'll Work.
Team & Collaboration
Work effectively in team
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