Four Seasons

Hospitality

PooleachAttendant

$360–540k ~AI est. Mauritius FULL TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Entry candidates.

The Brief

“Pooleach Attendant at Four Seasons. Skills: Guest service, Food and beverage, Upselling. Execute assigned tasks. Promote teamwork”

What You'll Achieve.

Ensure guest satisfaction

Industry & Context.

Hospitality
Problems you'll solve

Guest concerns; Guest requests

What They're Looking For.

Must Have

1-2 years relevant experience, Excellent English abilities, Excellent math abilities, Excellent psychometric abilities, Aptitude and upward mobility

Nice to Have

Technical education in Hospitality Management, Basic wine knowledge

What You'll Do.

Execute assigned tasks

Attend training sessions

Prepare mise-en-place

Maintain hygiene standards

Provide genuine hospitality

Promote hotel services

Promote hotel products

Possess product knowledge

Possess technical skills

Keep abreast of hotel events

Anticipate guest needs

Ascertain guest satisfaction

Take ownership of guest concerns

Take ownership of guest requests

Act decisively for guest satisfaction

Adhere to code of conduct

Adhere to grooming standards

Adhere to hygiene standards

Participate in briefings

Participate in meetings

Maintain clean work area

Maintain orderly work area

Promote safe working environment

Perform additional duties

Offer special service touch

Adhere to control procedures

How You'll Work.

Team & Collaboration

Assists colleagues; Participates in meetings

Communication Scope

Menu item descriptions

Full Job Description

**About Four Seasons:** Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. **About the location:** A secluded oasis at the edge of an idyllic lagoon! On the east coast of Mauritius, lapped by turquoise waters perfect for water sports, our relaxing Resort is filled with lush greenery and dramatic views everywhere you turn. Each stylish villa and residence feature its own private garden and pool – just like the home for the Resort’s resident giant tortoises. After a day exploring the Indian Ocean or playing unlimited golf at both our Ernie Els-designed course and Bernhard Langer signature course, unwind at our award-winning Spa and raise a glass at one of our exciting dining venues. Mauritius is teeming with opportunities for your next day’s adventures. This beautiful resort opened in October 2008, and has 90 one-bedroom villas, 1 Presidential Suite, 45 two-to-five-bedroom residential villas, 5 stunning Food and Beverage venues in addition to managing an off-property beach bar/restaurant, an award-winning over water Spa, 2 tennis courts and a fitness center. _Purpose_ Entry level position in Food & Bever

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