Uchiko
Food & Beverage
PastryCook
Neural analysis suggests this role is
optimal for Mid+ candidates.
“Pastry Cook at Uchiko. Skills: Pastry production, Baking, Recipe execution. Prepare pastries, desserts, and other baked goods. Follow recipes and production schedules”
Industry & Context.
Troubleshooting production issues
Ability to lift 50 pounds
What They're Looking For.
Must Have
5+ years of experience as a Pastry Cook, Experience with high-volume production, Ability to work flexible hours, Must be able to lift 50 pounds
Nice to Have
Culinary degree or equivalent experience, Experience with menu development, Knowledge of food safety standards
What You'll Do.
and other baked goods
Follow recipes and production schedules
Maintain a clean and organized workstation
Ensure quality and consistency of products
Assist with inventory management
Adhere to food safety and sanitation standards
Collaborate with the culinary team
How You'll Work.
Team & Collaboration
Culinary team
Full Job Description
_**Job Description:**_ **Uchiko** Miami Beach is accepting resumes for **Pastry Cooks!** In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests. We offer gainful employment as well as great opportunities to grow with the organization long-term! Our Pastry team focuses on dessert production to prepare for dinner service, which can include baking, sauce work, chocolate work, and more. This is a morning to mid afternoon shift, with hours typically ranging from 7am to 3pm. Previous experience with pastry production is preferred. We're currently offering a **$1,500 sign-on bonus!** Paid in two installments: $750 after 90 days following completion of training and $750 after 6 months. We are offering a range of $19-$21 depending on experience plus benefits! **Who We Are:** Uchiko, child of Uchi, is the offspring of James Beard Award‑winning Chef Tyson Cole's original non‑traditional Japanese concept. While the apple doesn't fall far from the tree, Uchiko takes a fiery turn bringing smoke and char alongside the fresh and clean flavors that define Uchi. [Hai Hospitality](https://www.haihospitality.com/) is an exciting, multi-concept, emerging restaurant group based in Austin, Texas. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale. **Why you 'll love working with us:** * Medical / Dental / Vision / Accident insurance options available * Pet Insurance options available * Employee Assistance Program with mental health services available * Employer matched 401k savings plan * Continuing education reimbursement – sommelier, cicerone, sake professional * Opportunity to grow -- we promote from within almost exclusively * Knife reimbursement program and knife sharpening opportunities * Unique and inclusive specials tasting process * Cultural Ambassador trips to
Applying for this Pastry Cook role?
Most applicants get filtered before a human reads their resume. See if yours makes the cut.
How to Apply on Workday
- Workday has a multi-step form — save your progress after every section.
- "Apply With LinkedIn" can fail or lose data; manual entry is more reliable.
- Watch for the "Submit for Review" final step — hitting "Save" alone does not submit.
- Job requisition numbers are useful when following up with HR by email.
ANONYMOUS · UNFILTERED
What do employees actually say about Uchiko?
Real rants from real employees. Read before you apply.