IZAKAYA
Hospitality
PastryChef
“Pastry Chef at IZAKAYA. Ensure all mise-en-place is freshly prepared. Ensure all dishes are prepared to correct recipe”
What You'll Achieve.
Deliver superior guest service
Industry & Context.
What They're Looking For.
Must Have
Ability to speak English
What You'll Do.
Ensure all mise-en-place is freshly prepared
Ensure all dishes are prepared to correct recipe
Ensure all dishes are prepared to correct quantity
Deputize in Pastry sous chef’s absence
Take charge of the kitchen when directed
Ensure anticipated shortages are communicated promptly
Strive to study relevant subjects for advancement
How You'll Work.
Team & Collaboration
Work closely with chefs; Work closely with all other staff
Applying for this Pastry Chef role?
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