Saputo
dairy
PalletizingOperator-NightShift
Neural analysis suggests this role is
optimal for Mid+ candidates.
“Palletizing Operator - Night Shift at Saputo. Skills: palletizing operations, equipment operation, data entry. Safe and efficient operation of production packaging equipment. Perform physical product hand-stacking (palletizing) operations”
What You'll Achieve.
finished good inventory accuracy
Industry & Context.
Ability to work in manufacturing environment which includes but not limited to: noise, changing temperatures (hot, wet, cold, humid), standing/walkingending/stooping/climbing stairs, maneuvering around manufacturing equipment consistently throughout the shift., Working with chemicals, wearing personal protective equipment and following approved chemical handling procedures., Physical lifting up to 50-lbs frequently throughout the shift., Shift flexibility., Work up to 12-hours per day.
What They're Looking For.
Must Have
High school diploma or equivalent, math skills, technical skills, ability to operate and understand equipment controls, touch panels and mechanical operations, Successful completion of background check, verbal and written communication skills, Demonstrated work history, Good attendance is a must
Nice to Have
Advanced quality/food safety training and/or certifications is a plus, but not required, A working understanding of food manufacturing acronyms (SQF, QA/QC, CQP, QAP, HACCP, SOP, 5S, GMP, etc. )
What You'll Do.
Safe and efficient operation of production packaging equipment
Perform physical product hand-stacking (palletizing) operations
Create pallet tags and/or hold tags
Follow standard operating procedures (SOP’s)
Generate pallet identification labels
Verify and record accurate product case quantities
Validate product codes
Safe and efficient operation of a forklift
Perform routine equipment adjustments
Perform product reclaim and rework operations
Follow established occupational health and safety procedures
Follow established GMP’s and Food Safety requirements
Cross-train with other departments
Perform good housekeeping
state and local dairy food regulations
Adhere to the Saputo code of Ethics
How You'll Work.
Team & Collaboration
Coordinate with the packaging and warehouse operation team
Communication Scope
verbal and written communication skills
Full Job Description
At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best? **_How You Will Make Contributions That Matter …_** * Safe and efficient operation of production packaging equipment to include automated case forming, packaging and palletizing equipment. * Perform physical product hand-stacking (palletizing) operations in accordance with defined product pallet patterns * Create pallet tags and/or hold tags for finished products * Ability to follow standard operating procedures (SOP’s) in detail without deviation. * Generate pallet identification labels in accordance to the production run schedule and customer specifications; this includes verification of case quantity, product, product ID and production dates * Verify and record accurate product case quantities and perform accurate data entry inro ERP system (SAP) * Validate product codes in accord with code specifications and identify and effectively communicate any out-of-specification product conditions * Safe and efficient operation of a forklift to transfer product from the palletizing operations to the finished goods warehouse * Coordinate with the packaging and warehouse operation team to ensure finished good inventory accuracy * Perform routine equipment adjustments to include, but not limited to, change-overs, clean-up operations and equipment set-up * Perform product reclaim and rework operations in according with reclaim guidelines * Follow established occupational health and safety procedures * Follow established GMP’s and Food Safety requirements * Cross-train with other departments * Perform good housekeeping within established housekeeping guidelines * Comply with federal, state and local dairy food regulations * Adhere to the Saputo code of Ethics, actively apply t
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