Smithfield
PackOffScalerSecondShift
Neural analysis suggests this role is
optimal for Mid+ candidates.
“Pack Off Scaler Second Shift at Smithfield. Process meat products for consumer. Work with hand tools”
What You'll Achieve.
Meet our standards for safety, quality, and teamwork every day
Industry & Context.
Physically demanding, Good hand-eye coordination, Attention to detail, Ability to work scheduled shift, May be required to work overtime, Perform a task requiring continuous/repetitive movement, Grasping, pinching hands, flexing, and extending arms, Stand on concrete and/or platforms for up to a 12-hour shift, Work around animal blood and/or carcass parts, Work with a knife (if trained), Work in cold areas (approximately 20-40 degrees), Work in warm areas (over 100 degrees), Work in an environment that is wet and humid, Work while wearing a hard hat, hearing/eye protection, and steel-toed safety shoes, Work in a noisy environment using personal protective equipment (PPE), Work with sanitation/cleaning chemicals, Work around smells/odors, Climb/move on ladders, steps, stairways, walkways and platforms, Bend, stoop, and twist repetitively over the course of an entire shift, Walk long distances, May require certification in order to operate various pieces of equipment, Use of some or all body parts and muscle groups, Repetitive overhead lifting up to 30 lbs, Single lifting of heavy objects which can weigh up to 60 lbs, Lifting of objects using mechanical assistance
What They're Looking For.
Must Have
At least 18 years of age, Ability to read, write and communicate in English
What You'll Do.
Process meat products for consumer
Work with other equipment
Perform essential production tasks
Maintain a safe production line
Ensure products reach families
How You'll Work.
Team & Collaboration
Support coworkers; Contribute to a positive work environment; Communicate clearly with co-workers and supervisors
Communication Scope
Understand and follow oral and written instructions; Communicate clearly with co-workers and supervisors
Full Job Description
**If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub.** Have a seat at our table. When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. **Apply Now!** Our team members receive industry-leading wages and are eligible for great benefits packages: · **Hourly Competitive Starting Pay – $20.35/hour** · **$1.00/hour shift differential for 2nd shift positions** · **Comprehensive Health Insurance, Retirement Benefits and More.** · **Education benefit available to full- and part-time Smithfield team members upon meeting eligibility requirements** **The Value You’ll Bring** As a General Production team member at Smithfield Foods, you’ll play a key role in delivering safe, high-quality food by performing essential production tasks and supporting your coworkers. Your reliability, attention to detail, and strong work ethic will help us meet our standards for safety, quality, and teamwork every day. You’ll contribute to a positive work environment, help maintain a safe and efficient production line, and ensure our products reach families across America. Your dedication and willingness to learn will make a real difference—both to your team and to our mission of delivering good food, responsibly. **What You’ll Do** General Production employees will work with hand tools, knives, machinery and other equipment to process meat products for the consumer. These positions can be physically demanding and require good hand-eye coordination
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