Smithfield
agriculture
OvenOperator
Neural analysis suggests this role is
optimal for Mid+ candidates.
“Oven Operator at Smithfield. Skills: Machine operation, Production tasks. Operate meat cutting/packaging machines. Operate other equipment”
What You'll Achieve.
Meet standards for safety; Meet standards for quality; Deliver safe, high-quality food
Industry & Context.
Physically demanding, Work overtime depending on production demands, Repetitive overhead lifting up to 30 lbs, Single lifting of heavy objects up to 60 lbs, Lifting of objects using mechanical assistance
What They're Looking For.
Must Have
At least 18 years of age, Understand and follow oral and written instructions, Perform a task requiring continuous/repetitive movement, Stand on concrete and/or platforms for up to a 12-hour shift, Work around animal blood and/or carcass parts, Work with a knife (if trained), Work in cold areas (approximately 20-40 degrees), Work in warm areas (over 100 degrees), Work in an environment that is wet and humid, Work while wearing a hard hat, hearing/eye protection, and steel-toed safety shoes, Work in a noisy environment using personal protective equipment (PPE), Work with sanitation/cleaning chemicals, Work around smells/odors, Climb/move on ladders, steps, stairways, walkways and platforms, Bend, stoop, and twist repetitively over the course of an entire shift, Walk long distances, Read, write and communicate in English
What You'll Do.
Operate meat cutting/packaging machines
Operate other equipment
Process meat products
Perform essential production tasks
Contribute to positive work environment
Maintain safe production line
Ensure products reach families
How You'll Work.
Team & Collaboration
Support coworkers; Contribute to teamwork
Communication Scope
Communicate clearly with co-workers and supervisors
Full Job Description
**If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub.** Have a seat at our table. When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. **Apply Now!** Our team members receive industry-leading wages and are eligible for great benefits packages: · **Hourly Competitive Starting Pay – $20.85/hour** · ** $1.00/hour shift differential for 2nd shift positions** · **Comprehensive Health Insurance, Retirement Benefits and More.** · **Education benefits available to full- and part-time Smithfield team** **members upon meeting eligibility requirements** **The Value You’ll Bring** As a Machine Operator team member at Smithfield Foods, you’ll play a key role in delivering safe, high-quality food by performing essential production tasks and supporting your coworkers. Your reliability, attention to detail, and strong work ethic will help us meet our standards for safety, quality, and teamwork every day. You’ll contribute to a positive work environment, help maintain a safe and efficient production line, and ensure our products reach families across America. Your dedication and willingness to learn will make a real difference—both to your team and to our mission of delivering good food, responsibly. **What You’ll Do** Machine Operators will work with meat cutting/packaging machines and other equipment to process meat products for the consumer. These positions require technical knowledge of computerized equipment. Machine Operator
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