NutritionAssistant

**Join a team that shares your calling** At MultiCare, you’re more than just a job title — you’re part of a team built on trust that cares for each other, our patients and our communities. Belonging here means living our mission and values every day. If your purpose and passions align with ours, you’ll find a place to grow, do meaningful work and build a career you love in a community that feels like home. **FTE:** .8, **Shift:** Day, **Schedule:** 32 hours **Position Summary** The Nutrition Assistant is a collaborative opportunity on our Nutrition Services team. In this role, you will ensure MultiCare patients, families and visitors have the best possible nutritional health care experiences. **Responsibilities** * You will collaborate as a team member with Nursing staff, Doctors, Clinical Dietitians, Dietetic Technicians, and other department staff to provide optimal nutrition care for patients * You will perform a variety of consistent and routine functions from processing meals, menu modification to tray accuracy * You will provide outstanding customer service in support of our organizational values while serving a diverse population **Requirements** * High school graduate or equivalent * Two-year degree in Nutrition preferred * Minimum one (1) year food service experience * Minimum one (1) year of experience in a direct patient care setting preferred * Minimum six (6) months experience in a customer service-oriented position preferred * Washington State Food Handler's Card **About Tacoma General Hospital** MultiCare Tacoma General Hospital, in the heart of Tacoma, WA, is a 367-bed regional medical center delivering cutting-edge care. With a 24-hour Emergency Department, Level II Adult Trauma Center, advanced cardiac, neurological, orthopedic and robotic surgery, Tacoma General combines innovation with compassionate care. Home to the MultiCare Regional Cancer Center, a Family Birth Center and specialized neonatal care in partnership with Mary Bridge Children’s, o