SpartanNash
Food Solutions
MeatCutterApprentice
Neural analysis suggests this role is
optimal for Mid+ candidates.
“Meat Cutter Apprentice at SpartanNash. Skills: Meat cutting, Product preparation. Cut and weigh steaks. Produce value-added products”
What You'll Achieve.
Contribute to financial best interests
Industry & Context.
Lift up to 30 pounds, Lift up to 50 pounds, Stand for extended periods, Walk for extended periods, Bend frequently, Stoop frequently, Twist frequently, Turn frequently
What They're Looking For.
Must Have
High school diploma or GED
Nice to Have
One (1) year retail experience, Prior Meat Cutter Apprentice experience
What You'll Do.
Produce value-added products
and bone carcass sections
Make sausage and other products
Notify manager of orders
Maintain clean department
Maintain attractive department
Maintain well stocked department
Follow PPE guidelines
Follow safety guidelines
Follow food safety expectations
Follow cleaning expectations
Follow guest experience guidelines
Perform tasks in other departments
Full Job Description
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family® portfolio of products, to locations in all 50 states. Our braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. Ready to contribute to the success of our food solutions company? Apply now! **Location:** 6370 Lake Michigan Dr - Allendale, Michigan 49401 **Position Summary:** This role is responsible to properly cut all types of meats into various types of cuts and all preparation of related products in the variety, size, quality, and trim prescribed by company and department standards; to ensure that the work shift contributes to the financial best interests of the store. Complete all other duties as assigned in a timely manner. **Here 's what you’ll do: ** * Cut and weigh steaks, chops, etc. for individual servings. * Produce 'value-added' products per established guidelines. * Cut, trim, and bone carcass sections or prime cuts to reduce to cooking cuts. * Follow established recipes to grind and tray meats and make sausage and other products. * Price, date, wrap and/or bag meat products per established guidelines using department scales. * Properly fill, rotate and merchandise shelves, cases and displays. * Notify the manager if products and supplies need to be ordered. * Receives, unloads, and stocks merchandise. * Have familiarity with all products carried in the department; know dif
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