Hy-Vee
MeatClerk
“Meat Clerk at Hy-Vee. Skills: Customer service, Product preparation, Stocking cases. Provide customer service. Wrap product”
What You'll Achieve.
Enhance the shopping experience
Industry & Context.
Ability to carry out detailed written or verbal instructions, Ability to do simple addition and copying figures, Ability to understand and follow verbal or demonstrated instructions, Ability to identify request supplies orally or in writing, Exert up to 85 pounds of force, Exert up to 40 pounds of force, Exert up to 10 pounds of force constantly, Vision from less than 20 inches to more than 20 feet, Depth perception, Color vision, Field of vision, Climbing, Balancing, Stooping, Kneeling, Reaching, Standing, Walking, Pushing, Pulling, Lifting, Grasping, Feeling, Talking, Hearing, Repetitive motions, Cool environment, Dampness, Noise from saws, Exposure to cleaning solvents, Possibility of electrical shock, Fast paced work environment, Pre employment drug screen
What They're Looking For.
Must Have
Six months or less of similar or related work, food safety training
What You'll Do.
Provide customer service, Wrap product, Weigh product, Label product, Trim steaks, Trim roasts, Trim chops, Prepare seafood, Stock cases, Rotate product, Organize coolers, Tray product, Slice product, Tenderize product, Grind product, Remove trash
How You'll Work.
Team & Collaboration
Work with co-workers as a team to ensure customer satisfaction; Work with co-workers as a team for a pleasant work environment
Communication Scope
Answer telephone promptly; Provide helpful service to customers who call; Take customer orders
Applying for this Meat Clerk role?
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