Hy-Vee
MeatClerk
“Meat Clerk at Hy-Vee. Skills: Customer service, Food preparation. Provide prompt customer service. Smile and greet customers”
Industry & Context.
Exert up to 85 pounds of force, Exert up to 40 pounds of force, Exert up to 10 pounds of force, Move objects, Climbing, Balancing, Stooping, Kneeling, Reaching, Standing, Walking, Pushing, Pulling, Lifting, Grasping, Feeling, Talking, Hearing, Repetitive motions, Cool environment, Dampness, Noise from saws, Cleaning solvents exposure, Electrical shock possibility, Pre employment drug screen
What They're Looking For.
Must Have
High School or equivalent experience, Food safety training, Six months or less of similar or related work
What You'll Do.
Provide prompt customer service
Smile and greet customers
Escort customers to products
Secure products out of reach
Load or unload heavy items
Take note of customer suggestions
Enhance shopping experience
Answer telephone promptly
Provide friendly service
Ensure customer satisfaction
Ensure pleasant work environment
Review food for freshness
Finish trims on steaks
Finish trims on roasts
Finish trims on chops
Prepare seafood for traying
Prepare seafood items for display
Organize seafood items for display
Understand sanitation procedures
Practice sanitation procedures
Ensure work area is clean
Ensure work area is neat
Report out-of-stock products
Adhere to hygiene guidelines
Adhere to dress guidelines
Adhere to company policies
Adhere to store guidelines
Report to work on time
Prepare department signs
Order replenishment merchandise
Assist in other areas
How You'll Work.
Team & Collaboration
Work with co-workers
Communication Scope
Customer orders
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