Home Chef

manufacturing

MaintenanceTechnician

$54–66k San Bernardino, California, United States
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Mid candidates.

The Brief

“Maintenance Technician at Home Chef. Skills: Equipment Maintenance, Facility Maintenance, Troubleshooting. Wear all personal protective equipment (PPE) as required. Comply with all environmental laws and regulations”

What You'll Achieve.

Minimize production downtime; Minimize impact to production and employees

Industry & Context.

manufacturing
Problems you'll solve

Troubleshoot equipment

Eligibility Requirements

Wear all personal protective equipment (PPE) as required, Work under pressure when emergencies occur, Work with a sense of urgency to minimize production downtime

What They're Looking For.

Must Have

Minimum five years of industrial maintenance experience in a manufacturing environment, Must be able to use a variety of hand and power tools and precision measuring, Must have knowledge of electrical wiring repairs and installations, AC/DC controls and schematic diagrams, PIT and scissor lift OSHA certification required, Solid computer skills with ability to input/export information into a CMMS

Nice to Have

food manufacturing background preferred, At least 2 years of electrical or programming experience preferred

What You'll Do.

Wear all personal protective equipment (PPE) as required

Comply with all environmental laws and regulations

Perform work in accordance with all quality systems requirements

Conduct routine safety checks on production equipment

Maintain production-related equipment

Install new production equipment

Provide guidance and training to machine operators

Read and interpret equipment manuals

Execute Preventative Maintenance Plans

Maintain records of PMs and emergency work

Identify needed spare parts

Keep facility in good working order

Coordinate work orders for facility improvements

Oversee contractors conducting facility repairs

Document work related to facility improvements

Maintain records of equipment for compliance

Make maintenance shop audit ready

Keep shop tools and spare parts organized

Communicate proactively with Maintenance Manager

Work under pressure during emergencies

Work with a sense of urgency

Prioritize work orders

Accurately predict time to complete work orders

Communicate progress and expected completion dates

Enforce policies throughout the facility

Support food safety system (SQF)

Support quality programs

How You'll Work.

Team & Collaboration

Provide guidance and training to machine operators; Communicate proactively with the Maintenance Manager; Communicate progress and expected completion dates with management; Help enforce policies throughout the facility

Communication Scope

Communicate proactively with the Maintenance Manager; Communicate progress and expected completion dates with management

Process & Methodology

Coordinate work orders related to facility improvements and repairs

Full Job Description

Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. In 2023, Home Chef introduced a new brand, Tempo! Tempo features a rotating selection of ready-to-heat meals delivered directly to your door. These meals are better-for-you versions of familiar favorites, designed to save you time and reduce stress while maintaining a healthy lifestyle. Our Tempo menu includes options that are protein-packed, fiber-rich, calorie and carb conscious, keto-friendly, and dietitian-approved. Similar to our recipes, we recognize that variety is the spice of life, and therefore, our employees also bring their uniqueness and color to our fantastic team. We’re eager to work with humble team players and pragmatic next-level thinkers to innovate on Home Chef’s offerings. This role follows a 1st shift schedule, working hours are 7:00 AM - 3:30 PM with designated days off on Friday wears all personal protective equipment (PPE) as required Complies with all environmental laws and regulations for chemicals and lubricants as well as disposal and storage Performs work in accordance with all quality systems requirements and understands what Good Manufacturing Practices (GMP’s) are and is willing and able to fully support these requirements Conducts routine safety checks on the production equipment Equipment Maintenance Services and maintains production-related equipment, which includes motors, conveyors, vibratory fillers, tub washer, flow wrapper, etc. Installs new production equipment Provides guidance and training to machine operators to increase efficiency and reduce downtime on production equipment Reads and interprets equipment manuals to troubleshoot equipment and to assess functionality Quickly learns how to properly maintain and r

Free ATS check

Applying for this Maintenance Technician role?

Most applicants get filtered before a human reads their resume. See if yours makes the cut.

How to Apply on Greenhouse

  • Create a Greenhouse profile before applying — it saves time across multiple applications.
  • Upload your resume as a PDF; the parser handles it better than Word.
  • Answer all knockout questions carefully — wrong answers auto-reject before a human sees you.
  • Enable email notifications to track application status in real time.

ANONYMOUS · UNFILTERED

What do employees actually say about Home Chef?

Real rants from real employees. Read before you apply.

Read Company Rants →