Continental Dairy Facilities

food manufacturing

MaintenanceTechnician

$0–0k Coopersville, Michigan, United States FULL TIME
The Brief

“Maintenance Technician at Continental Dairy Facilities. Skills: equipment maintenance, troubleshooting, repair, electrical systems. Maintain, troubleshoot, and repair facility and production equipment. Perform repairs or preventative maintenance on equipment/systems”

What You'll Achieve.

ensure maximum equipment efficiency and effectiveness; maintain equipment in good working order according to manufacturing specifications and quality standards

Industry & Context.

food manufacturing
Problems you'll solve

Problem-solve and troubleshoot equipment; find unique solutions

Eligibility Requirements

willing to work overtime, willing to work weekends and holidays

What They're Looking For.

Must Have

3 years’ experience with troubleshooting, control devices, pneumatics, mechanics, electrical repair, Read and interpret blueprints and schematics, Good verbal and written communication skills

Nice to Have

Post-secondary education and/or a technical trade certificate, PLC/ Logic/ automation training certificate, Welding certificate or fabrication experience, Experience in the operation of a powder dairy plant, Prior food production experience

What You'll Do.

and repair facility and production equipment

Perform repairs or preventative maintenance on equipment/systems

Read and interpret documents and drawings

Read and comprehend procedures and manuals

Ensure equipment and machines are maintained

Maintain accurate maintenance records

Assist with modification or repair work

Comply with Good Manufacturing Practices

How You'll Work.

Team & Collaboration

Communicate well between production employees, other maintenance technicians, and department management; Assist with modification or repair work performed by outside contractors, vendors, and other consultants

Communication Scope

Good verbal and written communication skills

Free ATS check

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