Grand Canyon University

LeadershipinNutritionandDieteticsAdjunctFacultyOnline(Remote)

$30–60k ~AI est. United States PART TIME Remote Friendly
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Mid+ candidates.

The Brief

“Leadership in Nutrition and Dietetics – Adjunct Faculty – Online (Remote) at Grand Canyon University. Skills: Nutrition, Dietetics, Leadership. Facilitate weekly main discussion forums. Engage students in the online classroom”

Industry & Context.

Eligibility Requirements

50 practicum/field experience hours

What They're Looking For.

Must Have

18 graduate credit hours

Nice to Have

MS or Doctorate, Registered Dietitian Nutritionist Credential (RDN)

What You'll Do.

Facilitate weekly main discussion forums

Engage students in the online classroom

Adhere to weekly grading requirements

Meet deadlines and timeframes

Respond to students’ questions

Respond to students’ emails

Provide a positive example

Support the University’s Doctrinal Statement

Support the Ethical Position Statement

Support the Mission of Grand Canyon University

Full Job Description

**Make a Difference at Grand Canyon University** [The College of Natural Sciences](https://www.gcu.edu/college-of-natural-sciences) employs faculty and faculty leaders who are passionate about engaging and assisting students in a wide array of disciplines to further the advancement of scientific knowledge and understanding. Our faculty are energetic advisors who are committed to helping our students grow academically, spiritually, and personally. They are experts in their respective fields, in addition to being passionate educators and collaborators who help enhance the college experience for all students. If you are highly motivated and passionate about teaching exceptional quality instruction, we’d like to hear from you. **Why Work at GCU:** * Tuition benefits specifically for the adjunct employee * 401(k) * Employee Perks and Discounts **Course: Leadership in Nutrition and Dietetics** This course provides an exploration of leadership, management, and organization styles and behaviors within nutrition and dietetics. It examines the interaction between personal characteristics and organizational culture to equip students to develop leadership skills and strategies within the nutrition profession. Practicum/field experience hours: 50. Students must complete the minimum amount of hours required. State licensure requirements can vary from state to state and may require additional requirements. Students must review and adhere to their state’s requirements. **What You Will Do:** * Facilitate weekly main discussion forums to engage students in the online classroom * Adhere to weekly grading requirements, deadlines, and timeframes * Respond to students’ questions and emails within the established timeframes * Provide a positive example to students by supporting the University’s Doctrinal Statement, Ethical Position Statement, and Mission of Grand Canyon University **What You Will Bring:** * Preferred: MS or Doctorate in any field with Registered Dietitian Nutritionist Cre

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