Bright Horizons

KitchenSupport

$0–0k Lincoln, Nebraska, United States PART TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Entry candidates.

The Brief

“Kitchen Support at Bright Horizons. Skills: food preparation, kitchen organization, food safety. Assist with preparing and serving meals. Maintain a clean, safe, and organized kitchen”

Industry & Context.

Eligibility Requirements

lifting and carrying food and supplies (typically 10 to 40 pounds, occasionally up to 50 pounds), standing for extended periods, bending, reaching, pushing carts, performing repetitive kitchen and cleaning tasks, maintain mental and physical alertness, respond immediately and appropriately to unexpected situations or emergencies, comply with all applicable federal, state, local, Bright Horizons’, and client site requirements concerning immunizations, employment physical/screening, and health and safety training

What They're Looking For.

Must Have

18 years of age, high school diploma or GED, food handler certification within 30 days of hire

Nice to Have

Course work or certification in Nutrition, Food service experience in a childcare center, Food service experience in a school cafeteria, Food service experience in a commercial kitchen, Food service experience in a high-volume food service setting

What You'll Do.

Assist with preparing and serving meals

and organized kitchen

Support the cook/chef by organizing supplies

Ensure kitchen runs smoothly and efficiently

Clean and sanitize work areas

How You'll Work.

Team & Collaboration

Support the cook/chef

Full Job Description

As a **Kitchen Support at Bright Horizons** , you will support the Chef in promoting the health and well-being of children by helping prepare nutritious meals and maintaining a clean, safe, and well-organized kitchen environment. Join a team where your contributions matter and where you are supported to grow professionally while making a meaningful difference each day. **We are hiring a part-time Kitchen Support team member to work Monday through Friday from 10:00 a.m. to 5:00 p.m.** **Responsibilities:** * Assist with preparing and serving nutritious meals and snacks according to health guidelines, portion sizes, and any dietary or allergy requirements * Maintain a clean, safe, and organized kitchen by following food safety, allergy‑management, sanitation, and health procedures. * Support the cook/chef by organizing supplies, stocking food items, and ensuring the kitchen runs smoothly and efficiently throughout the day * Ensure a clean and sanitary kitchen by washing dishes, mopping floors, and regularly cleaning and sanitizing work areas. **Qualifications:** Candidates must pass required state and company background checks and meet state and company minimum education and experience requirements: * 18 years of age with a high school diploma or GED is required * Having or obtaining a food handler certification within 30 days of hire is required * Course work or certification in Nutrition is preferred * Food service experience in a childcare center, school cafeteria, commercial kitchen, or high‑volume food service setting is preferred Be part of a community where people grow, futures are shaped, and lives are changed. We offer the rewards, opportunities, and support you deserve because making a difference goes both ways. We’re changing the world of work and family, and it starts with you. **At Bright Horizons, you’re the difference**. **Physical Requirements:** This position requires the employee to comply with all applicable federal, state, local, Bright Horizons’,

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