Select Charter
Education
KitchenAssistant-SelectCharter
Neural analysis suggests this role is
optimal for Mid+ candidates.
“Kitchen Assistant - Select Charter at Select Charter. Skills: Meal preparation, Food safety, Customer service. Serve meals daily. Comply with food regulations”
Industry & Context.
Frequent lifting of 40 pounds, Constant standing and walking, Frequent squatting, reaching, stooping
What They're Looking For.
Must Have
Frequent lifting of forty pounds, Constant standing and walking, Frequent squatting, reaching, and stooping
What You'll Do.
Comply with food regulations
Ensure sanitation standards
Pursue regulatory changes
Provide sustainable solutions
Create positive relationships
Assist in serving area setup
Assist in serving area cleanup
Assist in meal preparation
Assist in meal service
Follow menu instructions
Follow recipe instructions
Perform related duties
Operate Point of Sale system
Reconcile monies daily
Participate in training
Lead kitchen staff training
How You'll Work.
Team & Collaboration
Kitchen staff training
Full Job Description
## Please complete this application using your full legal name as it appears on your government issued forms of identification when you have time to go from start to finish. Application details cannot be saved along the way, and you must complete and submit the application in one sitting. If you leave your computer and return later, you may time out. _REMINDER: Current DCSD employees must apply through their district log-on, this application is for external candidates only!_ ## **Job Posting Title:** Kitchen Assistant - Select Charter ## Job Description: Responsible for providing assistance in the daily preparation of the school lunch program in charter schools with limited equipment (AACS, ACS, AVA, BFACS, C2E, GVACS, LAECS, DCSMont, North Star Academy, PCKCS, PPACS, Ren Secondary, STEM [Elementary and Secondary], WCA). Develops and promotes good community relations among various community members and school clientele. ESSENTIAL PHYSICAL REQUIREMENTS: • Frequent lifting of forty (40) pounds • Constant standing and walking • Frequent squatting, reaching, and stooping ## Position Specific Information (if Applicable): ## Responsibilities: Serve meals daily while complying with all school food regulations and ensures health department sanitation standards. Actively pursues upcoming regulatory changes and provides sustainable solutions. Pursues opportunities to create positive relationships with the surrounding community. Assist in the set up and cleanup of serving areas for timely service to students. Assist in the preparation, service and sale of meals ensuring compliance with department regulations. Independently follows menu and recipe instructions. Perform other related duties as assigned or requested. Operate Point of Sale system with accuracy and reconcile monies daily to ensure accuracy. Participate in training to include PGI Classes. May lead training for other kitchen staff members. ## Certifications: ## Education: High School or Equivalent ## Skills: ## Posit
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