Oliver & Bonacini
Hospitality
Host
Neural analysis suggests this role is
optimal for mid candidates.
“Host at Oliver & Bonacini. Skills: Guest experience, Restaurant operations, Team coordination. Greet guests. Seat guests”
Industry & Context.
Available to work flexible shifts, Available evenings, Available weekends, Available holidays
What They're Looking For.
Must Have
Valid Smart Serve Certification Required, Legally eligible to work in Canada, Availability must include Monday to Thursday 10am - 3pm
Nice to Have
Previous experience as a host, Previous guest-facing hospitality role, Comfortable using reservation and table management systems (OpenTable)
What You'll Do.
Manage reservation traffic
Manage walk-in traffic
Monitor table rotation
Coordinate with Front Of House teams
Coordinate with Back Of House teams
Maintain cleanliness of host stand
Maintain presentation of host stand
Maintain cleanliness of entrance area
Answer guest inquiries
Assist with special requests
Assist with wait times
Assist with accommodations
Support guest experience
Assist with bussing tables
How You'll Work.
Team & Collaboration
Coordinate with teams
Full Job Description
A sleek, timeless restaurant where bold flavours meet a stunning design, creating a vibrant atmosphere perfect for any occasion. Joining us means being part of a team that thrives on innovation and collaboration, delivering elevated experiences for a diverse clientele. Whether you're hosting intimate celebrations or catering to business professionals looking for an exceptional dining experience, you’ll play a key role in creating unforgettable moments. This is the place for hospitality professionals who want to be part of Toronto's most exciting dining destination and contribute to a dynamic, ever-evolving environment. What's in it for you? * Gratuities * Comprehensive health, dental, and vision benefits, including enhanced mental health coverage * Discounted gym membership * Access to our Employee Assistance Program for confidential support * 50% dining discount at all O&B restaurants for you and up to three guests * Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await! Our Hosts create a positive guest experience! They maintain an efficient and organized restaurant through managing guest flow, maximizing seating capacity and communicating with all employees. They share with Guests their passion for food, beverage and hospitality. Hosts leave a lasting impression with all guests through their professionalism and attention to detail. The day to day: * Greet and seat guests in a warm, professional, and timely manner * Manage reservation and walk-in traffic using Open Table * Monitor table rotation and coordinate with Front Of House and Back Of House teams to optimize guest flow * Maintain cleanliness and presentation of the host stand and entrance area * Answer guest inquiries and assist with special requests, wait times, or accommodations * Support the overall guest experience with a friendly and attentive approach * Assist with bussing tables and support the team by running food and beverages as need
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