Four Seasons
Hospitality
HostatCapa,aMichelinRecommendedRestaurant(OnCall)
The Brief
“Host at Capa, a Michelin Recommended Restaurant (On-Call) at Four Seasons. Skills: Guest relations, Table management. Maintain reception area. Stock reception area”
Industry & Context.
Eligibility Requirements
On-Call
What They're Looking For.
Must Have
One year experience fine dining, One year OpenTable experience
Nice to Have
Prior experience in Food & Beverage
What You'll Do.
Maintain reception area
Assist managers with training
Maintain positive attitude
Deliver superior guest service
How You'll Work.
Team & Collaboration
Assist all guests; Assist employees
Free ATS check
Applying for this Host at Capa, a Michelin Recommended Restaurant (On-Call) role?
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