TPC Sugarloaf

Hospitality

GeneralUtility-Dishwasher(Part-Time)

$21–26k ~AI est. Duluth, Georgia, United States PART TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for Mid+ candidates.

The Brief

“General Utility-Dishwasher (Part-Time) at TPC Sugarloaf. Maintain clean and sanitary conditions. Empty trash cans”

What You'll Achieve.

Ensure proper supply levels to operate Food & Beverage Department efficiently

Industry & Context.

Hospitality
Eligibility Requirements

Lift and/or move up to 25 pounds, Comply with all applicable federal, state and local safety and health regulations

What They're Looking For.

Must Have

High school diploma or equivalent education

What You'll Do.

Maintain clean and sanitary conditions

Clean and sanitize all dishes

Assist in the storing of grocery and supply

Assume responsibility for proper set up and operation

Notify supervisor of any malfunctions

Assume responsibility for supplies for the dish machine

Notify supervisor of any instances where there would

Assist cooks and the Executive Chef in the

Set-up and break-down buffet tables and theme decorations

Special projects or other duties as assigned

Full Job Description

TPC Sugarloaf is a premier private club located within the gated community of Sugarloaf Country Club in Duluth, Georgia. As part of the prestigious TPC Network, the Club offers an exceptional country club experience that goes well beyond the golf course. With a wide range of amenities for the entire family, TPC Sugarloaf provides the personalized service and exclusive privileges that define the PGA TOUR’s acclaimed network of premier clubs. _Tee up your career as a part of our team with the TPC Network!_ The General Utility/Dishwasher is primarily responsible for washing dishes, utensils, pots and pans and other wares used in food production and service, properly storing them after cleanings. Also responsible for maintaining cleanliness, sanitation and sense of organization in kitchen and dumpster areas. **QUALIFICATIONS** * High school diploma or equivalent education **RESPONSIBILITIES/DUTIES** * Maintain clean and sanitary conditions in employee changing room/restrooms, and back-of-the-house employee areas, as well as the elevator, dumpster and receiving area * Empty trash cans from dish room, kitchen and storeroom into appropriate refuge receptacles on a regular basis, ensuring correct supervision for recyclable items * Remove empty boxes from kitchen and storage areas on a regular basis to dumpster area * Keep equipment, floor, and work areas clean, free of slip, trip and fall hazards and in good working order at all times * Clean and sanitize all dishes, pots, pans and utensils in accordance to local guidelines, to ensure proper supply levels to operate Food & Beverage Department efficiently * Assist in the storing of grocery and supply items * Assume responsibility for proper set up and operation of the dish machine, three compartment sink, garbage disposer and chemical dispensing systems. Notify supervisor of any malfunctions * Assume responsibility for supplies for the dish machine and notify supervisor of any instances where there would no product on hand *

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