Smithfield
Manufacturing
GeneralProduction-2ndShift
Neural analysis suggests this role is
optimal for Mid+ candidates.
“General Production - 2nd Shift at Smithfield. Skills: Production support. Perform essential production tasks. Support coworkers”
What You'll Achieve.
Meet standards for safety; Meet standards for quality; Meet standards for teamwork
Industry & Context.
Physically demanding, Work overtime, Work in cold areas, Work in warm areas, Work in wet and humid environment, Work in noisy environment, Work around smells/odors, Repetitive movement, Repetitive bending, stooping, twisting, Walking long distances, Overhead lifting, Lifting heavy objects, Lifting using mechanical assistance
What They're Looking For.
Must Have
At least 18 years of age, Understand and follow oral and written instructions, Perform a task requiring continuous/repetitive movement, Stand on concrete and/or platforms for up to a 12-hour shift, Work around animal blood and/or carcass parts, Work with a knife, Work in cold areas (approximately 20-40 degrees), Work in warm areas (over 100 degrees), Work in an environment that is wet and humid, Work while wearing a hard hat, hearing/eye protection, and steel-toed safety shoes, Work in a noisy environment using personal protective equipment (PPE), Work with sanitation/cleaning chemicals, Work around smells/odors, Climb/move on ladders, steps, stairways, walkways and platforms, Bend, stoop, and twist repetitively over the course of an entire shift, Walk long distances, Repetitive overhead lifting up to 30 lbs, Single lifting of heavy objects up to 60 lbs
Nice to Have
Certification in order to operate various pieces of equipment
What You'll Do.
Perform essential production tasks
Contribute to a positive work environment
Maintain a safe and efficient production line
Ensure products reach families
Process meat products for the consumer
Work with other equipment
How You'll Work.
Team & Collaboration
Supporting coworkers
Full Job Description
**If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub.** Have a seat at our table. When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. **Apply Now!** **The Value You’ll Bring** As a General Laborer team member at Smithfield Foods, you’ll play a key role in delivering safe, high-quality food by performing essential production tasks and supporting your coworkers. Your reliability, attention to detail, and strong work ethic will help us meet our standards for safety, quality, and teamwork every day. You’ll contribute to a positive work environment, help maintain a safe and efficient production line, and ensure our products reach families across America. Your dedication and willingness to learn will make a real difference—both to your team and to our mission of delivering good food, responsibly. **What You’ll Do** Production employees will work with hand tools, knives, machinery and other equipment to process meat products for the consumer. These positions can be physically demanding and require good hand-eye coordination, and attention to detail. Production team members must be able to work their scheduled shift and may be required to work overtime depending on production demands. **Physical Demands & Work Environment** _To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability re
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