Smart Chicken
manufacturing
GeneralProduction2ndShift
“General Production - 2nd Shift at Smart Chicken. Hang live birds. Handle and process inedible materials”
What You'll Achieve.
Commitment to safety; Commitment to quality; Commitment to teamwork; Commitment to attendance; Commitment to performance expectations
Industry & Context.
Exposure to humid or warm temperatures, Exposure to cold temperatures, Exposure to wet conditions, Exposure to poultry products, Standing and walking for extended periods, Repetitive motions, Frequent use of hands and arms, Lifting, pushing, pulling, and handling product, Lift/carry up to 45 lbs, Use of knives or cutting tools, Bending and stooping, Occasional Squat, Occasional reach above shoulder, Occasional crouch, Occasional kneel, Occasional balance, Occasional climb height (5 – 10 ft.), Ability to work assigned shifts, Ability to work overtime, weekends, and holidays, Willingness to rotate between departments or positions, Background checks may be required for certain roles
What They're Looking For.
Must Have
Ability to follow verbal and written instructions, Ability to work in a team-oriented environment, Commitment to safety, quality, attendance, and performance expectations
What You'll Do.
Handle and process inedible materials
Trim product to ensure quality
Rehanger labor for product flow
Sort product to meet FPS standards
Whole bird processing and specialty handling
Production flex assignments
Adhere to food safety policies
Clean and sanitize work areas
How You'll Work.
Team & Collaboration
Team members will be rotated across multiple areas based on operational needs; Ability to work in a team-oriented environment
Applying for this General Production - 2nd Shift role?
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