Café George
Hospitality
GeneralManager
“General Manager at Café George. Skills: Operational management, Team leadership, Gastbeleving. Manage daily operations. Lead, coach, and develop the team”
Industry & Context.
What They're Looking For.
Must Have
Experience as a manager in hospitality or horeca, Strong hands-on mentality, Visible on the floor, Commercially and result-oriented, Good communication skills, Strong in planning and organizing, Ability to switch under pressure, Eye for quality, Eye for service, Eye for team development
What You'll Do.
Manage daily operations
Achieve commercial goals
Achieve operational goals
Achieve financial goals
Monitor guest experience
Ensure floor is organized
Ensure floor is efficient
Identify improvement opportunities
Implement improvements
Monitor location appearance
Oversee all guidelines
Applying for this General Manager role?
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