FoodServiceCoordinator

**Location:** Avera Granite Falls Hospital **Worker Type:** Regular **Work Shift:** Primarily days with possible weekends/evenings/holidays (United States of America) **Pay Range:** _The pay range for this position is listed below. Actual pay rate dependent upon experience._ $18.75 - $23.00 **Position Highlights** CDM certification required or obtained in the first year of hire Hours: mainly Monday thru Friday day hours with some off shift hours to fill in on the floor if needed **You Belong at Avera** **Be part of a multidisciplinary team built with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter.** **A Brief Overview** Plans, organizes and directs all hospital catered events. Orders all food, office supplies and minor equipment following approved purchasing practices. Regularly scheduled to work shifts such as cook or patient tray line. **What you will do ** * Plans, coordinates, and carries out all medical center special events that include food service; uses hospital computer system to generate catering services requisitions; follows medical center policies regarding provision of catering services. * Orders and receives all department food and supplies following Premier Purchasing policies and medical center purchasing guidelines; maintains appropriate levels of food and supplies to carry out planned department menus/functions. * Maintains Emergency food and paper supplies. * Ensures that food products are rotated and there are no outdated products. * Orientates and provides supervision to staff scheduled to work for catered events in the event that leadership is unavailable to work. * Maintains work areas to comply with safety and sanitation standards. * Maintains department statistics that relate to food service and supplies provided to other medical center departments. * Assists with patient tray line duties as requested. * Approves requisitions from other medical center departments/work areas for food supplies