Minor International

Hospitality

FoodSafetyandHygieneSupervisor

AED 120–180k ~AI est. Dubai, Dubai, United Arab Emirates FULL TIME
The Brief

“Food Safety and Hygiene Supervisor at Minor International. Skills: Food safety, Hygiene, HACCP. Maintain sanitation standards. Upgrade sanitation standards”

Industry & Context.

Hospitality
Problems you'll solve

Proactive problem solver

What They're Looking For.

Must Have

Diploma in Food Science, 3–5 years experience in food safety, Knowledge of HACCP, Knowledge of food safety regulations, Knowledge of municipality requirements, Knowledge of related documentation, Knowledge of hygiene standards, Knowledge of hygiene regulations, Ability to conduct training, Ability to conduct audits, Excellent communication skills, Excellent leadership skills, Capable of handling multi-faceted projects, Proactive problem solver, Able to communicate effectively with all levels, Comprehensive knowledge of kitchen hygiene, Comprehensive knowledge of occupational health and safety

Nice to Have

Bachelor of Food Science

What You'll Do.

Maintain sanitation standards

Upgrade sanitation standards

Ensure food is free from contamination

Ensure work environments meet hygiene standards

Manage HACCP Food Safety System

Consolidate food safety data

Handle customer complaints

Communicate food safety information

Implement self-audit procedures

Conduct bi-monthly self-audits

Implement best hygiene practices

Take corrective actions

Provide training to team

Provide guidance to team

Ensure adherence to minimum hygiene requirements

Maintain records related to sanitation

Maintain records related to hygiene

Coordinate with department heads

Provide support on hygiene-related issues

Assist in implementation of corrective actions

Ensure verification of findings

Ensure closure of findings

Conduct training sessions for food handlers

How You'll Work.

Team & Collaboration

Coordinate with department heads; Communicate with HODs

Communication Scope

Communicate information; Communicate with team members

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