Minor International
Hospitality
F&BTeamLeader
“F&B Team Leader at Minor International. Skills: food & beverage service, leadership, guest satisfaction. Supervise daily operations. Ensure high-quality service”
What You'll Achieve.
ensuring high-quality service; guest satisfaction
Industry & Context.
Resolve guest issues
Flexibility to work evenings, weekends, and holidays
What They're Looking For.
Must Have
Proven experience in food & beverage service, leadership and communication skills, Ability to work in a fast-paced environment, Flexibility to work evenings, weekends, and holidays, 2+ years in food & beverage service, some leadership experience, communication and team management skills, Knowledge of food safety and hygiene standards, Flexible schedule (nights, weekends, holidays)
Nice to Have
High school hospitality training
What You'll Do.
Supervise daily operations
Ensure high-quality service
Support team coordination
Manage efficient workflow
Oversee food & beverage staff
Ensure adherence to standards
Maintain service quality
Assist with inventory
Assist with stock management
Train new team members
Mentor new team members
Handle guest feedback
How You'll Work.
Team & Collaboration
Support team coordination; Train and mentor new team members
Communication Scope
leadership and communication skills; communication and team management skills
Applying for this F&B Team Leader role?
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