Product Choices Uses Features And Pricing

Food and Beverage Services

F&BAttendant

Spain FULL TIME
The Brief

“F&B Attendant at Product Choices Uses Features And Pricing. Skills: Food and beverage service, Customer interaction, Transaction processing. Serve food courses. Serve alcoholic beverages”

Industry & Context.

Food and Beverage Services
Eligibility Requirements

Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance, Stand, sit, or walk for an extended period of time, When required, the Food & Beverage Attendant can be assigned to perform the role of Assistant Purchasing Coordinator

What They're Looking For.

Must Have

At least 1 year of related work experience

What You'll Do.

Serve alcoholic beverages

Answer menu questions

Communicate with kitchen

Check guest satisfaction

Complete closing duties

Offer merchandise assistance

Check expiration dates

Discard expired items

Complete customer purchases

Process all payment types

Verify customer identification

Follow opening checklist

Follow closing checklist

Monitor customer activity

Follow company policies

Follow safety policies

Follow security policies

Report unsafe conditions

Complete safety training

Complete certifications

Ensure uniform appearance

Maintain confidentiality

Protect company assets

Anticipate guest needs

Assist individuals with disabilities

Develop positive relationships

Ensure quality standards

Stand for extended period

Sit for extended period

Walk for extended period

How You'll Work.

Team & Collaboration

Develop and maintain positive working relationships with others; Support team to reach common goals; Listen and respond appropriately to the concerns of other employees; Assist other employees to ensure proper coverage and prompt guest service; Partner with and assist others to promote an environment of teamwork and achieve common goals

Communication Scope

Speak with others using clear and professional language; Answer telephones using appropriate etiquette; Discuss work topics discreetly

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