BJ’s Wholesale Club
ExperiencedButcherFullTime
“Experienced Butcher Full Time at BJ’s Wholesale Club. Skills: Meat cutting, Meat merchandising, Sanitation standards, Safety standards. Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli”
What You'll Achieve.
Flawless execution; Hold ourselves accountable; Lead with the member in mind; Deliver service excellence through all points of contact; Ensure a safe and positive environment and experience for the members; Daily commitment to GOLD Member Standards; Deliver GOLD club standards daily; Work with commitment and pride to deliver GOLD- Grand opening look daily; All items stocked and promotional plans executed; Maintain visible accurate signage; Clean and organized, inside and out; Understand how to access and read production and/or financial performance reporting for your department; See the connection between consistent execution and the positive impact it can have on the business
Industry & Context.
Solving problems; Address any and all concerns; Escalate any concerns, as appropriate; Resolve and deescalate to address every member concern
Moving about on hard surfaces, Position oneself to examine or scan merchandise, Bending, Handling, Pulling, Reaching, Stooping, Lifting objects up to 30 pounds, Lifting and moving heavy and/or awkward objects more than 30 pounds with assistance, Located in a cooler area with frequent exposure to temperature extremes and loud noises, Occasional exposure to cleaning agents
What They're Looking For.
Must Have
Completion of a training program/apprenticeship required, Previous meat cutting experience required, At least 18 years of age
Nice to Have
Knowledge of automatic/hand wrapping machines preferred
What You'll Do.
and merchandises fresh and processed meats
Assists in merchandising of seafood
cheeses and pre-packed deli
Assists in the rotisserie chicken area and full service deli
Assists in meat selection and cuts special meat arrangements for Members
Maintains all sanitation and safety standards within the meat department
Engages and provides assistance to our Members by making recommendations along with answering questions regarding meat
Prepares special cuts of meat ordered by Members
and/or processes fresh meats to company cutting standards
and labels cuts of meat
and seafood to company packaging standards
Makes sure the meat case showcases all currently available products
Ensures the meat department maintains an appropriate level of inventory
and cheese cases are fully stocked
and cheeses according to expiration dates
Follows established guidelines when disposing of damaged and/or expired products
Cleans and sanitizes all equipment
and areas in the meat department
including the meat cooler
and refrigerated display cases
Inspects and stores meat upon delivery
Ensures that all received meats meet or exceed company quality standards
Receives and unpacks meat
and cheeses in the meat cooler and freezer
Maintains all club policies and procedures
Performs other duties as assigned
including placing orders and working in other departments as needed
full attendance is an essential function of this job
How You'll Work.
Team & Collaboration
Support the application of club policies, procedures and compliance; Ensure a safe and positive environment for our members and each other; Embrace inclusion and diversity, by working together with collaboration and respect; Work as a team to achieve goals; Work as a team to deliver GOLD club standards daily
Communication Scope
Engages and provides assistance to our Members by making recommendations along with answering questions; Greet, Anticipate, Appreciate (GAA)
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