SIHAMCO
Food & Beverage
ExecutiveAssistant
Neural analysis suggests this role is
optimal for Mid+ candidates.
“Executive Assistant at SIHAMCO. Skills: Executive support, Complex scheduling, Confidential information management. Manage complex calendar. Prepare meeting materials”
Industry & Context.
What They're Looking For.
Must Have
Bachelor's degree in Business Administration or Secretarial Administration, 5+ years Executive Assistant experience, 5+ years Food & Beverage or Hospitality experience, Fluent in English
Nice to Have
Arabic language proficiency, Experience in hospitality environment
What You'll Do.
Manage complex calendar
Prepare meeting materials
Follow up on action items
Handle confidential documents
Draft internal communications
Ensure timely information flow
Assist tracking strategic initiatives
Ensure deliverables are met
Coordinate with department heads
Coordinate with business units
Coordinate with partners
Support CEO in managing logistics
Support CEO in managing documentation
Organize domestic travel
Organize international travel
Coordinate leadership offsites
Coordinate team meetings
Coordinate corporate events
Oversee budget tracking
Maintain filing systems
Maintain contact databases
Maintain document archives
Provide ad-hoc support
Undertake additional projects
Undertake assignments
Undertake other duties
How You'll Work.
Team & Collaboration
Internal stakeholders; External stakeholders; Cross-functional teams; Department heads; Business units; Partners; Matrix structure
Communication Scope
Verbal communication; Written communication
Process & Methodology
Project tracking
Full Job Description
### **Job Summary** **Key Responsibilities** We are seeking a highly organized, proactive, and dynamic **Executive Assistant** to support the **Chief Executive Officer (CEO)** in a **fast-paced, matrixed F &B organization**. This role requires exceptional communication skills, strong business acumen, and the ability to manage complex scheduling, relationships, and confidential information with discretion. Preference will be given to candidates who have experience in a hospitality environment. As the primary point of contact between the CEO and both internal and external parties, you will ensure smooth and efficient operations of the executive office. **Requirements** * **Executive Support** * Manage a complex and frequently changing calendar, including meetings, travel, and events. * Prepare and organize materials for meetings such as agendas, presentations, briefing notes. * Attend key meetings when required, take minutes, and follow up on action items. * Handle confidential documents and communications with the utmost discretion. * **Communication & Coordination** * Act as a liaison between the CEO and internal/external stakeholders across departments, regions, and levels of seniority. * Draft high-quality correspondence, reports, and internal communications on behalf of the CEO. * Ensure timely flow of information between the CEO’s office and cross-functional teams. * **Project & Stakeholder Management** * Assist in tracking strategic initiatives and ensure deliverables are met by relevant stakeholders. * Coordinate with department heads, business units, and partners in a matrix structure. * Support the CEO in managing logistics and documentation. * **Travel & Events** * Organize complex domestic and international travel itineraries, including accommodations, transport, and agendas. * Coordinate leadership offsites, team meetings, and corporate events. * **Administrative Excellence** * Oversee expenses, approvals, and budget tracking related to the executive offi
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