Hy-Vee
DishroomClerk
Neural analysis suggests this role is
optimal for Entry candidates.
“Dishroom Clerk at Hy-Vee. Skills: Process management, Cross-functional coordination, Vendor/stakeholder management, Operational metrics, Resource planning, Continuous improvement, Customer service. Provides prompt, efficient and friendly customer service. Handles food in a safe manner”
What You'll Achieve.
Ensures customer satisfaction; Maintains a clean and neat work area
Industry & Context.
Night & Weekend Shifts Required, Must be able to physically perform medium work: exerting up to 50 pounds of force occasionally, 20 pounds of force frequently, and 10 pounds of force constantly to move objects., Visual requirements include vision from less than 20 inches to more than 20 feet with or without correction, depth perception, color vision (ability to identify and distinguish colors), and field of vision., Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions., Exposure to noise, equipment movement hazards, cleaning chemicals/solvents, temperature extremes and possible electrical shock., Pre employment drug screen required
What They're Looking For.
Must Have
Ability to carry out detailed but uninvolved written or verbal deal with a few concrete variables, Ability to do simple addition and copying figures, counting and recording, Ability to understand and follow verbal or demonstrated write identifying request supplies orally or in writing, Six months or less of similar or related work experience
What You'll Do.
efficient and friendly customer service
Handles food in a safe manner
Ensures the work area is always clean and neat
Ensures the cleanliness of kitchen equipment
Washes department equipment
Removes trash in a timely manner
Takes the department garbage to the compactor or designated area
Maintains strict adherence to department and company guidelines related to personal hygiene and dress
Reports to work when scheduled and on time
How You'll Work.
Team & Collaboration
Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment
Communication Scope
Answers the telephone promptly when called upon, and provides friendly, helpful service to customers who call including taking customer orders; Ability to understand and follow verbal or demonstrated write identifying request supplies orally or in writing
Full Job Description
Additional Considerations (if any): Night & Weekend Shifts Required **-** **At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.** **Job Description:** **Job Title:** Dishroom Clerk **Department:** Market Grille **FLSA** : Non-Exempt ** _General Function_** Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Ensures the cleanliness of kitchen equipment, dishes, utensils, etc. **_Core Competencies_** * Partnerships * Growth mindset * Results oriented * Customer focused * Professionalism ** _Reporting Relations_** Accountable and Reports to: District Store Director, Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager, Assistant Market Grille Department Manager Positions that Report to you: None ** _Primary Duties and Responsibilities_** * Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store * Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store * Makes an effort to learn customers’ names and to address them by name whenever possible * Answers the telephone promptly when called upon, and provides friendly, helpful service to customers who call including taking customer orders * Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment * Takes the department garbage to the compactor or designated area. * Maintains strict adherence to department and company guidelines related to personal hygiene and dress. * Washes department equipment, utensils, dishes, pots, pan
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