Minor International

Hospitality

DemiChefdePartie

$65–95k ~AI est. Doha, Doha Municipality, Qatar FULL TIME
Market Sentiment
HIGH DEMAND

Neural analysis suggests this role is
optimal for entry candidates.

The Brief

“Demi Chef de Partie at Minor International. Skills: Food preparation, Food presentation. Prepare appetizers. Prepare meat for entrees”

What You'll Achieve.

Achieve operation excellence

Industry & Context.

Hospitality
Eligibility Requirements

Work under pressure

What They're Looking For.

Must Have

1 year as Demi Chef, Worked in Hotels and Restaurants

Nice to Have

Culinary degree preferred

What You'll Do.

Prepare meat for entrees

Prepare vegetables for entrees

Ensure proper food presentation

Serve highest quality food

Train new kitchen members

Enforce health and safety standards

Maintain kitchen cleanliness

Maintain personal hygiene

How You'll Work.

Team & Collaboration

Teamwork

Full Job Description

Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and training new members of the kitchen team. They must follow and enforce health and safety standards in the kitchen. They should possess a high level of cleanliness, both in the kitchen and in personal hygiene. You should be familiar with working efficiently and quickly under pressure. ## Qualifications • Bachelor’s Degree or any culinary degree • Must have worked at least one year as Demi Chef in Hotels and Restaurants • Excellent leadership and interpersonal skills • Strongly committed to teamwork and customer service • Eye for detail to achieve operation excellence

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