Hy-Vee
DelicatessenManager
Neural analysis suggests this role is
optimal for Manager candidates.
“Delicatessen Manager at Hy-Vee. Skills: Customer service, Employee supervision, Departmental profitability. Set department standards. Coordinate product delivery”
What You'll Achieve.
Ensure overall profitability; Enhance shopping experience
Industry & Context.
Solve practical problems; Troubleshoot equipment
Must be 18+, Exert up to 100 pounds of force, Exert up to 50 pounds of force, Exert up to 10 pounds of force, Climbing, Balancing, Stooping, Kneeling, Reaching, Standing, Walking, Pushing, Pulling, Lifting, Grasping, Feeling, Talking, Hearing, Repetitive motions, Dust exposure, Noise exposure, Equipment movement hazards, Electrical shock exposure, Temperature extremes exposure, Cleaning chemicals exposure, Solvents exposure
What They're Looking For.
Must Have
High school equivalent experience, Over one year of related work experience
What You'll Do.
Set department standards
Coordinate product delivery
Ensure positive company image
Provide courteous service
Escort customers to products
Note customer suggestions
Pass along customer requests
Enhance shopping experience
Answer telephone promptly
Provide telephone service
Determine department goals
Determine weekly work schedule
Establish daily work plan
Order product for replenishment
Communicate sales ideas
Handle customer issues
Satisfy customer issues
Figure retail pricing
Ensure correct pricing
Oversee bookkeeping procedures
Analyze monthly sales
Compare sales to actuals
Prepare ad projections
Ensure proper temperatures
Ensure storage procedures
Troubleshoot equipment
Ensure equipment maintenance
Adhere to company policies
Report to work on time
Ensure competitive pricing
Participate in continuing education
Place merchandise in storage
Perform departmental duties
Assist in other areas
Perform job related duties
Perform special projects
How You'll Work.
Team & Collaboration
Flexibility and teamwork; Encourage employees; Coordinate activities; Allocate personnel; Act on employee problems; Select new employees
Communication Scope
Customer suggestions; Employee communication
Full Job Description
**Additional Considerations (if any):** Must be 18+ **-** **At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.** **Job Description:** **Job Title:** Delicatessen Manager **Department:** Delicatessen **FLSA** : Non-Exempt ** _General Function_** : As a Delicatessen Manager, this position will be responsible for setting the department standards for customer service, employee relations, cleanliness, sanitation, professional appearance and overall profitability. You will coordinate the delivery of the freshest and best quality product at a competitive retail price. Additionally you will ensure a positive company image by providing courteous, friendly, and efficient customer service to customers and team members. **_Core Competencies_** * Partnerships * Growth mindset * Results oriented * Customer focused * Professionalism ** _Reporting Relations:_** Accountable and Reports to: District Store Director, Store Manager, Assistant Managers of; Perishables, Store Operations, and Health Wellness Home; Food Service Director Positions that Reports to you: Delicatessen Department Employees ** _Primary Duties and Responsibilities_** : * Maintains a positive attitude; creates an atmosphere of friendliness and fun through flexibility and teamwork. * Generates a friendly atmosphere by encouraging employees to greet and speak to customers; providing prompt, courteous, and efficient service to customers and sets a good example. * Sets the department standards for customer service, employee relations, cleanliness, sanitation, professional appearance and overall profitability. * Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store. * Makes an effort to learn customers’ names and to address them by name whenever possible. * Assists cust
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